Happy Hour!
We are excited to announce that our happy hour is finally back! Happy Hour menu is available every day from 4:00-7:00 Bar and lounge only All seating is first come, first served. Please keep in mind that with all restaurants we are still short staffed and sometimes seating is limited.
New carryout menu and hours
We are back to 100% capacity. We encourage all guest who have not received their vaccine to wear a mask.
Brunch Buffet
Sunday Brunch Buffet is back!! Sundays 10am-2pm $40 brunch buffet with bottomless mimosas and bloody mary's $35 non alcoholic buffet $15 Kids (under 10) Our famous brunch buffet includes: Breakfast station Soup and Salad Station Lunch Station Carving Station with Certified Angus Beef Tenderloin Kid's station Dessert Station with chocolate fondue We kindly ask that you limit your stay to 2 hours for the safety of all guest enjoying unlimited beverages.
Custom Desserts
Yellowfin welcomes Ashley, our new pastry chef! We now offer fresh, made from scratch desserts that are made daily. The menu changes weekly using fresh, seasonal and local ingredients. If you bring your own cake into the restaurant we charge a $2 per person plate fee. Email cake request or questions to manager@yellowfinedgewater.com
Carryout Platters
Platters available for carryout. Having company? Make you experience easier and curbside pick up. Only available for carryout. Order online or call today.
Family Meals at home
In addition to our regular full menu available for takeout and online ordering. We are offering a selection of family meals that serve four. Each meal includes a salad and side item. You can order online or call ahead. We can bring it out to you for curbside pickup.
New Wine List
New Wine List featuring over 15 new wines and all new by the glass selections!
