What does Zarda Bar-B-Q have to offer?
From tents to tables, to chairs and complete place settings, Zarda Bar-B-Q has it all. Of course we also offer private on-site banquet rooms at both our Blue Springs and Lenexa locations.
How much is the meat platter at Zarda?
Meat Platter (serves 4) 1/2 lb. Beef, 1/2 lb. Ham, 1/2 Slab, 5 oz. Sliced Sausage, bread, peppers and 4 classic sides | $39.99 Rib Pack (serves 2-3) Full Slab with pint of Beans, pint of Cole Slaw, peppers, bread and sauce | $30.99 Have A Question? © 2021 Zarda BBQ.
Is Zarda’s The Best BBQ sauce in Oklahoma?
It’s heaven…try it!” And: “I’ve tried Gates, Oklahoma Joe’s, Bryant’s and Jack Stack, but Zarda is my favorite, they have the best tasting ribs – so juicy and crisp. Their BBQ sauce is like no other – not too sweet not too spicy.” Since 1976, the Zarda family has used only Ozark hickory to smoke the finest cuts of meat.
What kind of Hickory is used at Zarda?
Since 1976, the Zarda family has used only Ozark hickory to smoke the finest cuts of meat. And our baked beans are legendary – carried in groceries across the U.S.A. and ready for you seven days a week at both our Lenexa and Blue Springs locations.
Tuesday
Regular Sausage Sandwich | $6.99 Average Joe sandwich | $7.99 Two For Tuesdays – Choose any TWO LTD Reserve sliders plus a classic side for $10.99!
Friday
Variety Plate (serves 1-2) Any two sliced meats, 2 oz. Sliced Sausage, 3 oz. Classic Burnt Ends, 1/4 Chicken, and Rib Snack. Includes two classic sides and bread | $24.99 Sweet Carolina | $7.99
Sunday
Rib Pack (serves 2-3) Full Slab with pint of Beans, pint of Cole Slaw, peppers, bread and sauce | $30.99
Classic Plates
Sliced beef, ham, turkey, sausage, pork burnt ends, or pulled pork. Served over bread with your choice of 2 classic sides, pickle, and sauce.
Classic Specialties
Serves 2. Choice of 2 sliced beef, turkey, and ham plus sliced sausage, pork burnt ends, 1/4 bone-in chicken, and a rib snack. Served over bread with a choice of 2 classic sides, pickle, and sauce.
Ltd. Reserve Sandwiches
Sliced beef and melted provolone topped with 2 onion rings on a toasted Roma bun.