Jalapeño Cheese Fritters
Crispy on the outside, creamy on the inside. Deliciously delicate hand-breaded fritters, oozing with minced jalapeño and melted cheese. Served with ranch dressing.
Spinach Stuffed Mushrooms
Marinated mushrooms filled with Abuelo's creamy, signature spinach casserole.
Firecracker Shrimp
Flash-fried shrimp, tossed in a spicy chile aioli, and served on a bed of Napa cabbage with fresh mango relish.
Chicken and Spinach Mini Chimis
Two small, crispy chimichangas stuffed with tender, spicy chicken, spinach and cheese. Served with honey lime ancho cilantro sauce.
Mini Shrimp Cocktail
A spicy, individual-sized Mexican shrimp cocktail, layered over our cool, refreshing avocado cream. Served with crispy flour tortilla chips.
Bacon-Wrapped Stuffed Shrimp
Three wood-grilled, bacon-wrapped succulent shrimp stuffed with fresh jalapeño and blended cheeses.
Abuelo's Dip Sampler
Three terrific dips: Queso Diablo - a rich, spicy combination of traditional Mexican cheese and chili, Chile con Queso and Avocado Cream - a cool and soothing guacamole dip.