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asadero los tios menu

by Johnathan Stamm Published 3 years ago Updated 2 years ago
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Asadero los tios Menu Prices

Item Price Change
Pastelillos Partties Pollo o carne molid ... $2.90 + $0.20 +7.41%
Pionono Sweet plantain with ground beef ... $7.15 - -
Guacamole Avocado, pico de gallo, and na ... $13.65 + $0.15 +1.11%
May 31 2022

Full Answer

Q) Does Asadero Los Tios (3087 Holme Ave) deliver?

Yes, Asadero Los Tios (3087 Holme Ave) delivery is available on Seamless.

Q) Does Asadero Los Tios (3087 Holme Ave) offer contact-free delivery?

Yes, Asadero Los Tios (3087 Holme Ave) provides contact-free delivery with Seamless.

Q) Is Asadero Los Tios (3087 Holme Ave) eligible for Seamless+ free delivery?

Yes, Seamless offers free delivery for Asadero Los Tios (3087 Holme Ave) with a Seamless+ membership.

Acompanantes (sides)

Plain Arroz Blanco o arroz Amarillo con vegetales. Plain white rice and yellow rice with vegetables.

Burgers

Carne, queso, huevo, lechuga, tomate, cebolla, mayo ketchup y papas fritas Meat, cheese, egg, lettuce, tomato, onion, mayo-ketchup and French fries

Platters (Plattillos)

Bistec, arroz, frijoles, ensalada, and tortillas. Grilled steak, rice, beans, salad, and tortillas.

Burgers

Carne, queso, huevo, lechuga, tomate, cebolla, mayo ketchup y papas fritas meat, cheese, egg, lettuce, tomato, onion, mayo-ketchup and French fries.

When was Los Tios first opened?

Started by the Garbett family in 1970 and purchased by the Adair family in 2000, Los Tios has been a Houston Tex Mex staple for almost 50 years. Favorite tables, favorite waiters and most importantly, favorite margaritas, have become rituals for so many Houston families over the years. In fact, many Houstonians had their first sip of a frozen margarita at Los Tios in 1975 when it introduced the city’s first.

When was the first frozen margarita made in Houston?

In fact, many Houstonians had their first sip of a frozen margarita at Los Tios in 1975 when it introduced the city’s first. Los Tios currently operates five Houston area locations with the San Felipe location serving as it’s flagship restaurant.

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