Is Auerbach's Keller a good place to eat?
Auerbach's Keller is a huge cellar with lovely vaulted ceiling and great murals depicting Faustian tales which gives it a lot of atmosphere. It is pretty touristy and quite busy - service is a bit off-hand, although the young woman looking after us was nice.... The food is OK, but really you're coming here to say you've been here.
Is Andreas Keller gluten free?
Andreas Keller offers a Gluten free and Vegetarian menu, as well as daily fresh Vegetarian and Gluten Free specials A giant “Munich Style” rotisserie-broiled pork hock, served with fried potatoes, Weinkraut, and red cabbage Cubes of tender beef in a hearty brown sauce, served with homemade spätzle noodles
Can Auerbachs yard hold his peace?
Auerbachs Yard must hold his peace. The restaurant "Großer Keller", built in 1912/14 together with the Mädler-Passage, meals served are primarily simple dishes and Saxon specialities, as well as dishes accompanied by beer. Find out more...
Schweinshaxe (ask for availability)
A giant “Munich Style” rotisserie-broiled pork hock, served with fried potatoes, Weinkraut, and red cabbage
Bavarian Beef Goulash
Cubes of tender beef in a hearty brown sauce, served with homemade spätzle noodles
Andreas Keller Sampler
Polish sausage, and German Wiener, with fried potatoes, Weinkraut, and red cabbage
Classic Pork Wiener Schnitzel
then crisply fried. Served simply with lemon wedge, and cold German potato salad
Sahne Schnitzel
pork cutlet topped with delicious homemade cream sauce, served with Spätzle
Extras
German Potato Salad | Fried Potatoes | House Salad | Chef’s Fresh Vegetables
Bratwurst Reuben
Grilled Bratwurst served open-faced on light rye, topped with Swiss and Weinkraut. Served with cold German potato salad or French fries.