Baires Food Truck Menu Entrees: Empanada de Carne $4 each (2 for $7) (Meat pie) Empanada de Espinaca y Queso $4 each (2 for $7) (spinach and cheese pie) Sandwich de Milanesa con Lechuga y Tomate$11 (Fried breaded steak with lettuce, tomato, Chimi-mayo and French bread)
Full Answer
FROM THE SEA
GF - Daily Fresh Tuna, Sushi Grade, Roasted Jalapeno Avocado Puree, Homemade Citrus Broth, Caramelized Ginger, Bed of Jazmine Rice
MILANESAS
Fried or Grilled Argentinian Classic Breaded & Thin Sliced with Your Choice of French Fries, Mixed Salad or Mashed Potatoes
Salads
GF - Pan Seared Steak & Caramelized Onions, Glazed with Soy Sauce, Served on a Bed of Organic Greens, Tomato Wedges, Avocado
SIDES
Consuming raw or undercooked meat, seafood or eggs may increase the risk of foodborne illness. 18% Gratuity Will Be Added to Your Bill for Parties of 6 or More.
Salads
Cherry and Confit Tomato, Bell Peppers, Red Onions, Kalamata Olives, Feta Cheese, Cucumber, Mixed Greens, Oregano Vinaigrette
APPETIZERS
Argentine Semi-hard Cheese, Homestead Heirloom Tomatoes, Fresh Oregano Infused Oil, Oregano Leaves (Add Arugula 4 / Add Prosciutto 8)
SANDWICHES
All Sandwiches Served with Fries or Mixed Greens, Side May Be Sybstituted for an Additional Charge.
BOWLS
GF - Marinated Chicken, Jasmine Rice, Cucumber, Lettuce, Dill, Onions, Grilled Eggplant, Fresh Mint and Peanuts, Yogurt Dressing