Main Menu
- Snacks.
- Sides.
- Tacos.
- Tostadas.
- Barito Fajitas.
- Barito Sampler.
- Burrito.
- Pupusas.
- Enchiladas.
- Quesadillas. All quesadillas are stuffed with cheese. ...
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Menus
Barito Tacos & Cocktails, in downtown Port Jefferson, New York, is serving up authentic Mexican cuisine with a modern twist. Chef Steven Scalesse & Chef Kevin Breeden stay committed to using the freshest ingredients in a menu featuring House Made Guacamole with home made tortillas made fresh daily.
Drinks & Cocktails
Our Bartenders are shaking up classic Mexican cocktails like our paloma or margaritas made with fresh lime juice. Our Sangria is always a house favorite. But, maybe you'd like to indulge in one of our many tequilas, or signature cocktails. Click below to see what we offer.
Gallery
Take a look at some of our favorite shots of our food, drinks, and decor! Click for our Gallery or look below for our Instagram feed. Don't forget to follow us on Facebook and Instagram
LUNCH
imported Italian buratta, grape tomatoes, basil pesto, balsamic reduction
DINNER
imported Italian buratta, grape tomatoes, basil pesto, balsamic reduction
BRUNCH
roasted tomato and pepper, fresh mozzarella, basil pesto, arugula, balsamic reduction (add prosciutto +2)
What are the ingredients in a burrito?
Burrito. Burritos are served in a tortilla of your choice (flour, wheat, chipotle or spinach) and are loaded with rice, beans, pico de gallo , cheese, fresh veggies and protein. You tell us and we’ll add it. Burrito Bowl. Our Burrito Bowls are served with rice, beans, pico de gallo, cheese, protein and veggies.
Can you eat just one taco?
Each order comes with two tacos — because you can never eat just one.
