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barraco's menu

by Jocelyn Champlin Published 3 years ago Updated 2 years ago
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Does Barraco’s deliver food?

From there, a diligent Barraco’s driver will bring you piping hot food. Combining quality with speed, Barraco’s has made delivering fresh, hot food seem easy. But the Barraco Family isn’t limited to only the Restaurant, Carryout and Delivery.

What is there to eat at Barraco’s?

If you’re just looking for a light meal, she has combined Italian and American traditions to create our Caesar and Chipotle wraps on Honey Wheat. The Barraco Family hasn’t forgotten about the gluten intolerants either. She has whipped up some tasty gluten free pastas and pizza.

Is Barraco’s gluten free?

She has whipped up some tasty gluten free pastas and pizza. Mama Barraco and the rest of the Barraco Family continue to treat every patron like family. So, get a pizza and a glass of wine, kick your feet up and relax, because life is meant to be enjoyed and here at Barraco’s we know how to enjoy life.

What is included in a Barraco’s package?

Package includes Rolls, Green Salad, Dressing (choose from Italian, Thousand Island, Creamy Garlic, Ranch or French), Utensils, Plates and Napkins. Minimum amount of 10 people for all packages. Barraco’s provides ample portions per person - 2 pieces of Chicken, 1/4 lb. of Mostaccioli and 1/6 lb. of Beef.

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Italian Fries

Topped with oregano, basil, olive oil, chili flakes, garlic and Parmesan cheese.

Chopped Salad "Garbage Salad"

Grilled chicken, prosciutto, tomatoes, cucumbers, artichoke hearts, mozzarella cheese, Gorgonzola cheese, Parmesan cheese and red onions.

Spinach Salad

Baby spinach, mushrooms, tomatoes, red onions, bacon, hard-boiled eggs and mozzarella cheese.

Caprese Salad

Basil, plum tomatoes, fresh mozzarella cheese, olive oil, balsamic vinegar and salt and pepper.

Mediterranean Salad

Romaine lettuce, basil, tomatoes, red onions, olives, Parmesan cheese, olive oil, vinegar and salt and pepper.

Thin Crust Nono Vito Pizza

Topped with fresh mozzarella, basil, sliced tomatoes, fresh garlic and drizzled with olive oil.

Veal Parmigiana Entree

Served with spaghetti or mostaccioli. Served with marinara sauce, a roll and Parmesan cheese.

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