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What do you wear to Barton G?
What is the dress code? The dress code is smart casual. Please do not wear any beach attire such as flip flops, bathing suits, etc. Jeans are acceptable.
What is Barton G known for?
Barton G. is one of the world's most distinctive and unique hospitality brands and our 70,000 sq. ft. corporate office, workshop, and warehouse in Miami is the heart and backbone of our vertically integrated business.
Who owns Barton G Miami?
Barton WeissBarton Weiss, owner of Barton G. Restaurants.
When did Barton G Miami Open?
2002The Restaurant - Miami. He opened Barton G. The Restaurant (previous Kerry Simon's Starfish) in 2002. It's known for its theatrical, over the top presentations, described by one magazine as having “Miami's most 'Instagrammable dishes.
When did Mama Por Dios open?
September 2020Chef Misael Guerrero opened his first Mamá Por Dios in Rancho Cucamonga, CA, only last September 2020.
Who started Barton G?
Barton G. WeissThe success of Barton G. The Restaurant is due to its exceptional team led by the visionary mastermind Barton G. Weiss, founder and CEO. Weiss's extensive resume includes event concept design and production, catering visionary, award-winning restaurateur, best-selling author and entertainer.
Salads & Appetizers
Flash Seared Brussels Sprouts, Baby Kale, Avocado, Roasted Winter Squash, Toasted Pignolia, Quick Pickled Granny Smith Apple and Miso Green Goddess Dressing
Entrees
Pan Roasted Faroe Islands Salmon, Purple Barely and Beet Risotto, Tosazu Sesame Vinaigrette, Shaved Roots
Desserts
Mega Rich Chocolate Ganache & Dulce De Leche Tart, Under A Gold Brick Shell. Vanilla Bean Ice Cream & Golden Caramel Corn
Speciality Drinks
Our Signature Martini; White Tiger & Citrus Vodka**, Watermelon Sorbet, Nitro-Champagne Popsicle, Chocolate Monkey
Mocktails
Our Signature Martini; A Refreshing Martini with Fresh Squeezed Orange Juice, Watermelon Juice, adorned with a Nitro-Popsicle
Salads & Appetizers
Flash Seared Brussels Sprouts, Baby Kale, Avocado, Roasted Winter Squash, Toasted Pignolia, Quick Pickled Granny Smith Apple and Miso Green Goddess Dressing
Entrees
Pan Roasted Faroe Islands Salmon, Purple Barely and Beet Risotto, Tosazu Sesame Vinaigrette, Shaved Roots
Desserts
Mega Rich Chocolate Ganache & Dulce De Leche Tart, Under A Gold Brick Shell. Vanilla Bean Ice Cream & Golden Caramel Corn
Speciality Drinks
Our Signature Martini; White Tiger & Citrus Vodka**, Watermelon Sorbet, Nitro-Champagne Popsicle, Chocolate Monkey
Mocktails
Our Signature Martini; A Refreshing Martini with Fresh Squeezed Orange Juice, Watermelon Juice, adorned with a Nitro-Popsicle
