History
The founders of Bellacino’s are Sam Mancino, Sr. and his wife, Marion. He opened the first restaurant called “Sammy’s Pizza” in the 1950s in St. Clair Shores, Michigan.
Review
There’s nothing special with the restaurant’s overall look. The tables and seats have enough spaces from the others, and the whole dining area is well-lit.
Important Links
Below is the list of some important links to Bellacino’s restaurant like their locations, nutritional information, careers, and much more.
Final Words
So this was all about the Bellacino’s menu with prices and we have also mentioned many other things related to this restaurant like their contact details, social profiles, important links, and much more.
Salads
Ranch, Thousand Island, Bleu Cheese, French, Honey Mustard, Italian, Greek, Raspberry Vinaigrette, Fat Free Italian, Fat Free Ranch, Fat Free French (CAL: 20-210)
chicago steak
Thinly sliced ribeye steak smothered with mushrooms, onions, cheese & Bellacino's own garlic spread.
build your own pizza
Steak, Chicken, Sausage, Banana Pepper Rings, Ham, Pepperoni, Meatballs, Salami, Bacon, Onions, Ground Beef, Mushrooms, Black Olives, Pineapple, Green Olives, Jalapeños, Green Peppers, Extra Cheese, Fresh Tomatoes
