berns steakhouse menu

What's on the menu at Berns Steak House?

Baby spinach, crispy goat cheese, mushrooms, red onion, candied walnuts, white balsamic bacon dressing Caprese Salad $11.50 Tomatoes, buffalo mozzarella, pesto, fresh basil, pine nuts and toasted garlic Sliced Vine-Ripe Tomatoes $8.95 Berns Steak House French Onion Soup Au Gratin $7.50 Vichyssoise $10.95

How much is an iced coffee at Bern's Steak House?

Iced Coffee Bern's Steak House $7.00 Coffee, vanilla and our special sweetened cream blended and poured over ice Brazilian Frost $12.00 Coffee, vanilla ice cream, coffee sprinkles and our special cream.

What's in a Cobb salad at Berns Steak House?

Organic greens, grilled asparagus, charred red onion, avocado, tomatoes, mushrooms, black olives, chopped eggs, smoked bacon, gorgonzola, crispy onion rings, cabernet sauvignon vinaigrette Berns Steak House Cobb Salad $19.95 Berns Steak House Cobb Salad $16.95 Berns Steak House Cobb Salad $18.95 Spinach Salad $11.95

What are the hours of operation for Steakhouse?

Steakhouse Meals Dinner Hours Monday: 4:00pm - 8:00pm Tuesday:

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What should I wear to Bern's Steakhouse?

The appropriate attire at Bern's Steak House is business casual to semi-formal. We ask that no t-shirts, tennis shoes, flip-flops, shorts, or torn or faded blue jeans be worn. If any of these items are worn to Bern's, you may be seated in our lounge area instead of one of the dining rooms.

How long does it take to eat at Bern's?

Be prepared to reserve 3-4 hours of your time for this dining experience if you are going to the dessert room (and a Bern's experience is not complete without ending the night in the dessert room). We had reservations at 9PM and did not leave Bern's until 1AM.

How much do Bern's waiters make?

Bern's Steakhouse SalariesJob TitleSalaryHost salaries - 2 salaries reported$24,842/yrService Bartender salaries - 1 salaries reported$22,091/yrServer salaries - 1 salaries reported$46,353/yrServer/Bartender salaries - 1 salaries reported$17,636/yr16 more rows

What is the most expensive bottle of wine at Bern's Steakhouse?

Rare Find: A $30,000 Bottle Of Wine Eric Renaud, the senior sommelier at Bern's Steakhouse in Tampa, Fla., recently found a double magnum 1947 bottle of Chateau Latour. The restaurant priced it at $30,000.

Can I wear jeans to Berns?

The appropriate attire at Bern's Steak House is business casual to semi-formal. We ask that no t-shirts, athletic tennis shoes, flip-flops, ball caps, shorts, or torn or faded jeans or torn or faded pants of any material be worn.

How many bottles of wine does Berns Steakhouse have?

By the numbers, the wine collection at Bern's is truly massive. In the restaurant's temperature-controlled wine cellar are 110,000 bottles, organized numerically, including 6,500 table wines and nearly 1,000 dessert wines. Two hundred wines are available by the glass.

How long does Bern's Steakhouse age their steaks?

Bern's Steakhouse uses USDA Prime Beef that has been dry aged 5-8 weeks.

Who owns Bern's Steakhouse?

David LaxerBern's Steak HouseTypePrivate companyFounded1956HeadquartersTampa, FL , United StatesKey peopleChef De Cuisine: Habteab HamdeOwnerDavid Laxer3 more rows

What restaurant has the largest wine collection?

Bern's Steak House1. Bern's Steak House. Since 1956 Bern's has been offering guests perfectly-aged steaks, an internationally-famous dessert room and one of the largest wine collections in the world. Its cellar is home to half a million bottles, allowing for a wine list of more than 6,800 choices.

Appetizers

Important note: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. There is a risk associated with consuming raw oysters. If unsure of your risk, consult a physician.

Cheese

Served with housemade bread and accompaniments. 1oz portion $6 each Almonds $6 - Olives $6

Caviar

Our caviar selections very in size, color, style, and flavor. Sturgeon can be found nearly anywhere, and so the caviar varies with the region it is from. The processing varies depending on the producer. Each 1oz portion yields two servings. Served with traditional accompaniments, toasted brioche and Yukon Gold Potato Blinis.

Salads

Housemade dressings: Blue Cheese, Buttermilk Ranch, Cabernet Sauvignon Vinaigrette, French, Maple Dijon, Macadamia Vanilla Bean Vinaigrette, Thousand Island, White Balsamic Italian

Our Steaks

All of our Strips, Delmonicos, Porterhouses and T-Bones are U.S.D.A. Prime, and are dry-aged in house for 5-8 weeks. They are trimmed and cut after you order, and charbroiled over natural hardwood lump charcoal. If there is a specific cut or size you would prefer, please speak with your server. We are more than happy to accommodate.

Additional Entrees

House soup and salad are available as an á la carte addition for all composed entrées.

Food and ambience

French onion soup was delicious followed by a really good salad with great dr... Perfectly prepared heavy beef, just touched foie gras, a choice of wines para... After soup comes the perfect salad which has been consistent on every visit!

Menu

Important note: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. There is a risk associated with consuming raw oysters. If unsure of your risk, consult a physician.