What time is lunch served at Biscuitville?
1 Biscuitville Menu Prices. 2 About Biscuitville. 3 Biscuitville Menu Prices – Updated. 7 Lunch is served every day from 11 AM – 2 PM. 12 2 eggs, meat, biscuit & your choice of grits, gravy or hashbrown.
What is Biscuitville known for?
About Biscuitville. Biscuitville is a fast-food restaurant chain with 57 locations in the U.S. states of North Carolina and Virginia. Biscuitville specialize in breakfast food and Southern cuisine. The company was originally called Mountainbrook Fresh Bread & Milk (later Pizzaville).
When did Biscuitville open its first restaurant?
The company staeted making biscuits, and soon they sold more biscuits than pizzas. Their first biscuit-only restaurant, was named “Biscuitville”, and opened in Danville, VA, in 1975. Biscuitville Menu Prices – Updated.
What kind of breakfast platters does Biscuitville have?
Our Biscuitville Fresh Southern delicious breakfast platter options including our Low-Carb Eggs Platter and Buttermilk Pancakes Platter. Our Biscuitville Fresh Southern delicious breakfast platter options including our Low-Carb Eggs Platter and Buttermilk Pancakes Platter. Skip to content WHAT WOULD YOU DO WITH LIFE AFTER 2? NOW HIRING
Does Biscuitville use real eggs?
We've proudly served their locally sourced eggs for over 40 years. We delivered the first crate of eggs to Biscuitville in 1976 when they weren't serving eggs yet, and we've been with them ever since!
What kind of sausage does Biscuitville use?
What began as a small family farm back in 1930 continues today as a trusted, locally owned family business. Swaggerty's Farm produces Southern-style pork sausage known for its butcher-fresh taste, from recipes straight out of the Great Smoky Mountains.
Does Biscuitville have sausage balls?
Enjoy party-size versions of our most popular, scratch-made biscuits or order a few dozen of our scratch-made sausage balls. They're the perfect complement to your next holiday gathering, company event or tailgate party.
Is Biscuitville only in North Carolina?
Biscuitville Fresh Southern is a family-owned regional fast-food restaurant chain consisting of 65+ locations in the U.S. states of North Carolina and Virginia. The restaurant specializes in the traditional southern breakfast made from scratch and with local ingredients.
Are Biscuitville biscuits made with lard?
Smartphone in hand, it was determined they were made with lard. Unfortunately, that will be our one and only meal at Biscuitville. If lard is not an issue in your diet, go for it.
Does Biscuitville make their biscuits from scratch?
Party Biscuits Since 1966, we've been baking our scratch-made Biscuitville biscuits and serving up our classic Southern breakfast with ingredients sourced from local farms and family-owned partners.
Who is the owner of Biscuitville?
Burney Jennings"Fresh. Friendly. Fast." For Burney Jennings '87, president and CEO of the North Carolina-based Biscuitville restaurant chain, it's those qualities - and in that order - that have made the company founded by his father, Maurice Jennings '57, such a success.
How many calories in a bacon egg and cheese biscuit from Biscuitville?
CaloriesTotal Carbohydrates (g)Calories Sort by CaloriesTotal Carbohydrates (g)Sort by Total Carbohydrates (grams)Bacon, Egg, & Cheese Biscuit[more info]44035Cheese Biscuit[more info]37036Country Ham Biscuit[more info]3203437 more rows•May 4, 2022
How does Biscuitville make their biscuits?
Our biscuits are an original family recipe containing three main ingredients—flour, buttermilk and shortening—blended in perfect proportions, rolled out and baked by a team of master biscuit makers." Amazingly, the breakfast chain doesn't use microwaves.
Where did Biscuitville originate?
The Biscuitville franchise began in Graham, North Carolina in 1966 when baker Maurice Jennings opened Mountainbrook Fresh Bread and Milk stores. Noticing the increasing take-out pizza trend, the stores began selling fresh pizzas.
Where did sausage gravy originate?
But its origins were decidedly modest. Biscuits and gravy in some form may go back as early as the Revolutionary War, but many food writers and culinary historians position its birthplace in Southern Appalachia in the late 1800s.
How many Biscuitville are in the US?
How many biscuitville locations are there in United States? There are a total of 63 biscuitville locations in United States as of April 26, 2021 The state with the most number of biscuitville locations in the United States is Greensboro with 7 locations, which is 19% of all biscuitville locations in United States.