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bridgewater inn menu

by Demetrius Ortiz Published 2 years ago Updated 2 years ago
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Appetizers

Corn tortilla chips piled high with homemade chili, melted cheese, dice tomatoes and scallions. Served with Sour Cream, Salsa and a side of Jalapenos

Salads

Fresh mixed greens, cucumbers, tomatoes, onions, shredded carrots topped with croutons. Dressings served on the side. Salad Dressings: Blue Cheese, Honey Mustard, Ranch, Italian, Balsamic Vinaigrette, Thousand Island, Parmesan Peppercorn, Home-made Ginger, Oil & Vinager, Caesar Dressing

Entrees

Choice Black Angus beef tips grilled then topped with our signature home-made Jack Daniels honey barbecue sauce and caramelized onions, served with your choice of two sides.

Pasta

Sub Chili / Chow: Sub Spicy Chili ($2), Sub Clam Chow ($2), Garden Salad, Caesar Salad

Platters

Golden deep fried all white chicken served with French fries and a side of Honey Mustard sauce

Sandwiches

Small cut tender pieces of Black Angus beef, cheese, lettuce, tomato, sauteed mushroom & onions served on a ciabatta roll with French Fries

Wraps

Small cut tender pieces of Black Angus beef, cheese, lettuce, sauteed mushrooms & onions, served with French fries

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