What's on the menu at Bueno?
This Bueno classic is how we got our name! A crunchy corn tortilla cradles your choice of lightly seasoned ground beef, all white meat chicken or fajita steak, along with crisp lettuce, juicy tomatoes and freshly grated blend of cheddar and pepper jack cheese for a taste that’s nothing but Bueno. Menu data is current as of the date posted.
Who is behind Bueno Bueno?
It has been his dream to open a Mexican restaurant. All of the dishes for Bueno Bueno have been created by Rey. When Rey isn’t at work (which isn’t often) he enjoys spending time with his family, trying new cuisine, and buying and selling cars.
What does Bueno y Sano mean?
Bueno Y Sano | Fresh Mex | Mexican Restaurant Good from the start. It means we start out with great, whole ingredients and simple honest recipes. It means food that is nourishing and delicious. It means people first. It means thinking, acting, and buying locally. It’s how we started. It’s who we are. Good from the start.
What is a Taco Bueno Muchaco?
Bueno's Best Kept Secret This Bueno exclusive takes tacos to a whole new level. We swapped the shell with warm, fluffy pita bread and stuffed it with slow-cooked refried beans, your choice of all white meat chicken, seasoned ground beef, along with shredded cheddar cheese, crisp lettuce and juicy tomatoes.
Is Taco Bueno real meat?
Using only the highest-quality ingredients, Taco Bueno is known for its fresh salsa bar featuring multiple salsas made daily in-house. All restaurants serve flame-grilled chicken, fresh ground beef, slow-simmered beans prepared overnight, fresh-made guacamole plus chips and shells, also cooked daily in-house.
What's in a Bueno box?
Buenohead® Box - Taco Bueno. Choice of a Summertime Taco, Party Taco, Party Burrito, and Endless Chips & Salsa! Summertime Taco choices include Ultimate Crispy Beef Taco, Ultimate Chimichurri Crispy Beef Taco, Ultimate Chipotle Crispy Beef Taco, Crispy Chicken Club Soft Taco, or the Steakhouse Soft Taco.
Is Taco Bell better than Taco Bueno?
It's the better option of taco for fast food; however, the composition of the taco as a whole is still underwhelming. Overall Taco Bueno is just a slightly better fast food version of Taco Bell, without any of the pizazz of corporate sponsorships. Both are not the best option.
How many calories are in a Taco Bueno bean burrito?
604Taco Bueno Menu Nutritional Guide: Food Data & ValuesCaloriesTotal Carbs (g)Bean Burrito60467Bean Burrito : Without Cheddar Cheese52666Bean Burrito : Without Chili54961Beef Burrito5104167 more rows
How many calories in a chicken quesadilla from Taco Bueno?
761 caloriesThere are 761 calories in 1 quesadilla (225 g) of Taco Bueno Chicken Quesadilla.
How many calories are in a Taco Bueno party burrito?
374 caloriesThere are 374 calories in 1 burrito (114 g) of Taco Bueno Party Burrito.
Is Taco Bueno and Taco Bell owned by the same company?
The food chain has locations in Arkansas, Kansas, Louisiana, Missouri, Oklahoma, and Texas....Taco Bueno.Trade nameTaco BuenoProductsTacos, burritos, and other Mexican-related fast foodRevenue$187 millionOwnerSun HoldingsNumber of employees3,856 (2021)11 more rows
Who owns Taco Bueno?
Taco Supremo, LLCTaco Bueno / Parent organization
Do Taco Bueno beans have gluten?
Their queso, beans, guac, chips and crispy tacos are all GF.
Quesadillas
Great for an appetizer but big enough for a meal. Lots of melted cheese in a flour tortilla with:
Crispy Taco Salads
Shredded lettuce, diced tomatoes, shredded cheese and sour cream. Served in a fresh, crispy taco shell.
Fajita Salads
Grilled red and green peppers, grilled onions, tomatoes, carrots, cabbage, sour cream and shredded cheese on a bed of greens. $1.00 extra to serve in a fresh, crispy taco shell.
Tortas
The authentic Telera roll grilled with mayo, topped with lettuce, tomato, onion, jalapeño, queso fresco, and avocado.
Sizzling Fajitas
Marinated meats grilled with red and green peppers & onions Served w/corn tortilla, guacamole, rice and beans. Flour tortilla/$.99
Burritos
Meat, cheese, sour cream, pico de gallo and beans rolled in a large flour tortilla topped with sauce and melted Monterrey, Jack, and Cheddar cheeses. Served with rice & beans
Our Menu
Our menu items are authentically prepared by the Chef, we politely request no substitutions. Please let us know about any allergies.
Meet Chef Rey Piñedo
Rey joined the Sundried Tomato team over 20 years ago and has worked his way through the ranks to become Head Corporate Chef. He oversees the staffing, training, and management of all kitchen staff for the Company. In creating new dishes for these divisions, Rey prides himself on using only the highest quality ingredients.
