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camerons seafood menu

by Dr. Ray Wyman Published 2 years ago Updated 2 years ago
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Why choose Cameron’s Seafood?

The temperature was perfectly chilled, and packaged expertly, to maintain quality of the crabs, shrimp and crab cakes. I would highly recommend Cameron’s Seafood.” From the Chesapeake Bay to your doorstep in 24 hours or less.

How many shrimp are in a seafood platter?

Ultimate Seafood Platter 3 pieces of fish, 3 fried shrimp, 3 scallops, 3 spiced shrimp and crab cake. Served with choice of side. 1/2 pint. Half dozen. Half dozen. Fried or broiled. Fried or broiled.

What are the best dishes to order at a seafood restaurant?

Steamed Mussels $9.99 Fried Clams $12.99 Fried Calamari $12.99 Fried Oysters $13.99 1/2 pint. Shrimp Salad $12.99 Lobster Salad salad out $21.99 Ceviche $12.99 Clams on Half Shell salad out $11.99 Half dozen. Oysters on Half Shell salad out $12.99 Half dozen. Crab Cake $11.99 Fried or broiled. Jumbo Lump Crab Cake $21.99 Fried or broiled.

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What are the ingredients in a fried shrimp and scallop dinner?

3 pieces of fish, 3 fried shrimp, 3 scallops, 3 spiced shrimp and crab cake. Served with choice of side.

How many shrimps are in a jumbo cluster?

1 jumbo cluster and 8 steamed shrimps served with 2 corn and garlic butter.

What are the ingredients in a fried shrimp and scallop dinner?

3 pieces of fish, 3 fried shrimp, 3 scallops, 3 spiced shrimp and crab cake. Served with choice of side.

How many shrimps are in a jumbo cluster?

1 jumbo cluster and 8 steamed shrimps served with 2 corn and garlic butter.

Cameron's Original Crab Gumbo

Maryland-style dark roux soup prepared with fresh lump crab meat, onions, celery, bell pepper, okra, tomatoes and spices.

Clam Chowder (New England)

A hearty soup prepared with clam, light roux, onion, celery, potato, vegetable broth, and spices.

Cameron's Original Crab Gumbo

Maryland-style dark roux soup prepared with fresh lump crab meat, onions, celery, bell pepper, okra, tomatoes and spices.

Clam Chowder (New England)

A hearty soup prepared with clam, light roux, onion, celery, potato, vegetable broth, and spices.

Lobster Bisque

Smooth, creamy soup prepared with lobster meat, light roux, cream, vegetable broth, and spices.

Fried Calamari

Lightly battered calamari fried to a golden crisp. Served with Marinara sauce.

Single Jumbo Lump Crab Cake

Fresh jumbo lump and lump crab meat blended with mayo, eggs, homemade breading, spices.

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