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carmen menu

by Dr. Elbert Kassulke V Published 3 years ago Updated 2 years ago
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Veal Carmen / $49 Breaded, Prosciutto, Fresh Mozzarella, Roasted Red Peppers, Demi Marsala Sauce, Veg & Potato Filet Mignon / $75 Two 6 oz Filets, Topped with Sautéed Mushroom and Onion, Potato, Vegetable

Full Answer

STARTERS

Calamares ala Romana $12 Fried calamari sautéed with olive oil, garlic & parsley

INSALATA

Large House Salad $8 Artichoke hearts, red onions, pimientos and Parmesan with a mix of iceberg lettuce & Romaine

ENTRÉE VITELLO

Served with house salad and choice of Mostaccioli & Red Sauce or Mixed Vegetables *Served only with salad Substitute Caesar Salad for 2.5 / Split entrée 5

ENTRÉE POLLO

Served with house salad and choice of Mostaccioli & red sauce or mixed vegetables *Served only with salad Substitute Caesar Salad for 2.5 / Split entrée 5

CARNE

Served with House Salad and choice of Mostaccioli & red sauce or mixed vegetables *Served only with salad. Substitute Caesar Salad for 2.5 / Split entrée 5

PASTA

Capellini de Angel $16 Angel hair pasta served with crushed tomatoes, olive oil, garlic, basil and fresh herbs + with chicken $20

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