A Taste of Southern Italy
Chef Massimo introduces signature dishes utilizing the highest-quality ingredients sourced from neighboring farmers, fishermen and ranchers, complemented by an extensive selection of hyperlocal and international wines and handcrafted cocktails.
Massimo Falsini
Massimo Falsini has more than 30 years of experience in the food and beverage industry and came to Montecito after working in top restaurants in Europe, the Middle East and North America.
