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chicago menu

by Prof. Hoyt Hackett MD Published 2 years ago Updated 1 year ago
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What kind of food do they serve at Chicago restaurants?

Chicago’s menu includes house-aged and hand cut steaks. Come enjoy our signature slow-roasted prime rib, a variety of daily fresh-caught fish, and all natural chicken. Generous appetizers and burgers, sandwiches, chilled salads, pastas, and scratch-made soups round out our menu offering satisfaction for every appetite.

What kind of cheese is in Chicago Pizza?

An Old Chicago original with pepperoni, Italian sausage, red onions, black olives, green peppers, sliced mushrooms and a blend of mozzarella, ricotta and Asiago cheeses. A spicy mix of pepperoni, salami, sweet Italian sausage, red peppers, red onions and pepperoncini with a blend of mozzarella, ricotta and Asiago cheeses.

What kind of meat is Chicago roast beef sandwich?

Chicago Roast Beef Sandwich – Slow cooked roast beef thinly sliced and served on a ciabatta load with sautéed onions and green peppers. Au jus on the side for dipping. $14.99

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CHICAGO DINNERS

New York Steak – a 10 oz. AAA steak served with fries or rice and vegetable. $24.99 Add mushrooms or sautéed onions for $1.99

CHICAGO FAVOURITES

Battered Fish – Fish lightly battered and served with coleslaw and tartar sauce. Your choice of fries, rice, salad or soup. 1pc. $12.99 | 2pc. $14.99

BURGERS

All burgers served with your choice of fries, rice, salad, or soup. Upgrade to poutine or onion rings for $3.00

BEVERAGES

Pop – one free refill. $2.99 Ginger Ale, Pepsi, Diet Pepsi, 7-Up, Crush, Iced Tea, Cranberry, Lemonade

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