Can you cook clay in a normal oven?
Yes! You can bake your polymer clay in your home oven. Pros: Your polymer clay is perfectly safe to bake in the same oven you cook your food — just be sure to clean your oven periodically and use good ventilation. As long as you don’t burn your clay, it won’t give off toxic chemicals during its curing.
Is Fimo clay safe to bake in home cooking oven?
- Available in multiple colors
- 2 oz. (57 g)
- Harden for 30 minutes at 130° C / 266° F
- Retains leather-like look and feel after baking
- Bendable, cuttable, punchable and sewable
Can you fire clay or mortar in an oven?
Clay that is fired fast must be TOTALLY dry before it hits the steam forming temperature. When firing without a kiln, it may help to pre-dry you clay pieces in a kitchen oven set to 190 degrees F. With a kitchen oven, the pots are dried by “baking” below the boiling temperature of water for several hours.
Can you put clay pots in the oven?
Yes, you can put a clay pot in the oven, but only in limited temperatures and not in a preheated one. Don’t ever place a clay pot in a preheated oven since the shock of the temperature can cause it to shatter. Cook at temperatures ranging from 400 to 450 degrees Fahrenheit.
Gourmet Wood Fired Pizza
mozzarella cheese, tomato, capsicum, onion, garlic, olives & chorizo sausage
Il Calzone
mozzarella cheese, marinated beef (garlic peri peri sauce), mushrooms, olives, capsicum & onions
Clay Oven Specialty
All the dishes are prepared in the traditional clay oven and come with freshly made plain Naan Bread.
Chicken Specialty
All the dishes come with boneless white breast meat (Take-out order served with rice)
Lamb and Beef Specialty
A mild creamy flavored, made with cream , butter and various aromatic spices.
Seafood Specialty
A spicy flavored dish, made with onion gravy, finely chopped onion and coriander.
Chicken Tikka
Boneless chicken marinated in herbs, spices, yogurt, chilies and lemon juice. Cooked in our tandoor.
Chicken Malai Kabab
Cubes of boneless white meat chicken marinated and skewered in the tandoor.
Shrimp Korma
Shrimp flavored with mild spices and simmered in yogurt with a selection of exotic nuts.
Garlic Naan
Leavened white flour bread freshly baked in tandoor and topped with garlic.
