What is Cuban food?
Cuba is the largest island in the Caribbean and was at one time Spain’s primary shipping port to the rest of the Americas. Cuban food is considered a fusion of Spanish, “Taino” Native American, African and Caribbean food. It is usually simply prepared, always well-seasoned, yet rarely spicy.
Is Coco Palm spicy?
It is usually simply prepared, always well-seasoned, yet rarely spicy. Here at the Coco Palm we have continued in that tradition of combining cultures to make great tasting food. TASTY AND DELICIOUS. The Restaurant intends to provide access in accordance with the American with Disabilities Act of 1990.