Can you eat raw food at Dig Inn?
(Dig Inn) Prices and availability may vary. All our dishes are cooked in our restaurants by our team of chefs to best bring out the flavor of the ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
What to eat at dig?
A new way to eat your favorite Dig veg. Farm greens, kale & quinoa with preserved orange, golden beets, radish, apple, served with crumbled goat cheese, candied walnuts, and rosemary vinaigrette on the side.
Can I eat at Dig Inn if I have an allergy?
(Dig Inn) Hello, fellow label-readers. Because we prepare all our food from scratch each day in our open kitchens, we cannot guarantee the complete separation of allergen foods from non-allergen foods. Please be aware of possible cross-contact. If you have a severe food allergy, we recommend that you do not eat at any of our restaurants.
How do I contact Digi Inn?
If you have any questions, contact us at contact@diginn.com. All our dishes are cooked in our restaurants by our team of chefs to best bring out the flavor of the ingredients.
Did Dig Inn change their name?
New York-based fast-casual bowl chain Dig Inn has become, simply, Dig. Founder Adam Eskin wrote about the decision here, calling it “bittersweet” and also highlighting the brand's previously announced expansion plans which includes having 35 locations in three cities by the end of the year.
Is dig in healthy?
What to Get: Dig Inn is an excellent option, and you don't need to just stick with poultry or fish, you can choose beef as well, explains Beth Clayton, a New York-based health and lifestyle coach and owner of Soul Body Life.
How many calories are in a Dig Inn Bowl?
Dig GreensDig GreensServingCaloriesMediterranean15.00 oz560Avocado & Lentils17.46 oz570Herb Chicken Avocado & Lentils21.21 oz730Alaskan Salmon Avocado & Lentils20.96 oz8408 more rows
Why is Dig Inn called Dig now?
We have loved being Dig Inn over the past eight years. Back in 2011, we chose our name because it channeled our commitment to cooking from scratch. Dig Inn sounded homey and nostalgic, just like the food we wanted to cook.
Who owns dig?
Adam EskinDig (formerly Dig Inn) is an American chain of locally farm sourced restaurants that was founded by Adam Eskin. In 2011, the first Dig restaurant was opened in New York City....Dig (restaurant)TypePrivateWebsitewww.diginn.com8 more rows
How much sodium should I have in a day?
2,300 milligramsThe 2020-2025 Dietary Guidelines for Americans recommend that Americans consume less than 2,300 milligrams (mg) of sodium per day as part of a healthy eating pattern.
What nutrition does my dog need?
The six essential nutrients your dog needs include water, fat, protein, carbs, vitamins and minerals.Water. Water makes up 70 to 80 percent of a mature dog's body mass. ... Fat. Fats protect internal organs, regulate body temperature, and promote a healthy nervous system. ... Protein. ... Carbs. ... Vitamins. ... Minerals.
How many calories are in a dog bowl?
The average 1-cup serving of dry dog food has anywhere between 325 and 600 calories. Also, keep in mind all of the treats that you feed your dog. A simple dog bone has about 35-40 calories.
Is Dig Inn a franchise?
Do you franchise? Franchising is not on the list, as we say.
What is dig in food?
If someone digs in, or digs into some food, they start eating eagerly. If you tell someone to dig in, you are inviting them to start eating, and encouraging them to eat as much as they want. [informal]
Seasonal Highlights
Pot roasted vegetables, charred broccoli with lemon, brown rice, and prepared horseradish and yogurt dill dressing on the side.
Chef's Specials
Pot roasted vegetables, charred broccoli with lemon, brown rice, and prepared horseradish and yogurt dill dressing on the side.
Dig Greens
Farm greens, kale & quinoa with preserved orange, red beets with horseradish and herbs, radish, apple, served with crumbled goat cheese, candied walnuts, and yogurt dill dressing on the side.
Family Meals (serves 4-5)
Charred chicken, roasted sweet potatoes, charred broccoli with lemon, brown rice, garlic aioli on the side. Serves 4-5.
A La Carte Sides
Pot roasted carrots, mushrooms, potatoes, parsnips, onion, and celery in a double vegetable jus, with horseradish on the side.
Desserts
Spiced oat cookie with flaxseed, grated carrot, raisins, and chocolate chips.
Introducing DIG x JetBlue
We’re serving your favorite food on JetBlue’s new London routes, taking off later this year.
Join DIG Rewards
Earn $5 back for every $50 you spend in the DIG app and unlock even more perks with our new loyalty tiers.
Introducing DIG x JetBlue
We’re serving your favorite food on JetBlue’s new London routes, taking off later this year.
Join DIG Rewards
Earn $5 back for every $50 you spend in the DIG app and unlock even more perks with our new loyalty tiers.
Introducing DIG x JetBlue
We’re serving your favorite food on JetBlue’s new London routes, taking off later this year.
Tray Packages
Choose a fish, chicken, meat, or veg main; a grain or salad; and two hot or cold veg sides. Ideal for 8-10.
Featured Bowls & Salads
Pot roasted vegetables, charred broccoli with lemon, brown rice, and prepared horseradish and yogurt dill dressing on the side.
Extras
Spiced oat cookie with flaxseed, grated carrot, raisins, and chocolate chips. 10 pieces, individually wrapped.
DIG Brunch Classics
Homefries, cheddar cheese, salsa, ham, egg, all wrapped in a tomato basil tortilla, served with homefries or grits
Appetizers
Tortilla chips, queso, lettuce, black beans, jalapeños, pico de gallo & sour cream
Salads
Mixed greens, shredded carrots, tomatoes, red onions, cucumbers & croutons Large 7.99 | Small 5.99 Add Chicken 5.00
Burgers
Topped with our sweet bbq sauce, applewood smoked bacon, American cheese & fried onion tanglers * $1 goes to the DIG annual scholarship program
Sandwiches
Sliced turkey, swiss cheese, avocado, lettuce, tomato & ranch dressing in a tomato basil wrap
Wings
Sauces Mild | Medium | Hot | Reaper | BBQ | Spicy Garlic | Mango Habanero | Teriyaki | Garlic Parmesan | Sweet and Spicy Dry Rubs Smokey Paprika | Mesquite | Lemon Pepper
Salads
Add: Chicken 5.00 | Shrimp 7.00 Dressings: Ranch | Blue Cheese | Balsamic Vinaigrette | Honey Mustard | Caesar | Spicy Ranch | House Vinaigrette | Italian
