BREAKFAST
Made with Scramble Eggs. Potatoes and your choice of Ham. Chorizo, Sausage, Bacon, Asada or Grilled Chicken.
LUNCH COMBINATION
A combination plate with one chile verde burrito and one hard shell beef taco.
LUNCH SPECIALS
Grilled Steak or Chicken Quesadilla served with pico de gallo, sour cream & guacamole.
OUR HISTORY
Founded in 1999, El Paisa Grill was established in 1999 by the Orozco Family from Guadalajara, Jalisco Mexico. Our delicious recipes have been passed down from generation to generation, bringing the best Mexican food and entertainment to Utah. We have shared this authentic meals with you ever since the opening, 17 years of business says it all!
WHAT OUR CLIENTS SAY
Number 1 favorite Mexican restaurant in salt lake city. good wide range of authentic Mexican food.live performances on the weekends. it gets pretty busy some days so plan accordingly.The food is super good.