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felipe's catering menu

by Cynthia Beatty Published 2 years ago Updated 2 years ago
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Appetizers

ROLLED CORN TORTILLAS FILLED WITH CHICKEN OR PORK, FRIED, TOPPED WITH LETTUCE, PICO, CREMA, AND COTIJA CHEESE

FELIPE'S FAVORITES

FRIED TACO SHELL, CHICKEN TINGA, SHREDDED CABBAGE, SHREDDED LETTUCE, BLACK BEANS, CORN, PICO, SHREDDED JACK CHEESE, BAJA SAUCE, GUACAMOLE (CHOICE OF TEQUILA LIME VINAIGRETTE OR CHIPOTLE RANCH DRESSING)

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