What can you eat at Flat Branch?
Flat Branch will cook your burger to any temperature you specify, but eat “rare” and “medium-rare” burgers at your own risk Thick cut smoked bacon, with lettuce and tomato on foccacia. Chipolte mayo. Side options: French fries, our world famous Mashers, home-style applesauce, saffron rice, raw vegetables, sautéed vegetable medley.
Is it safe to eat burgers at Flat Branch?
The Columbia Health Dept. advises that burgers not cooked to at least a “medium” temperature can pose a potential health risk with ground meat products. Flat Branch will cook your burger to any temperature you specify, but eat “rare” and “medium-rare” burgers at your own risk
What is the best way to cook a flat branch Burger?
Flat Branch will cook your burger to any temperature you specify, but eat “rare” and “medium-rare” burgers at your own risk Thick cut smoked bacon, with lettuce and tomato on foccacia.
Tasty Starters
Creamy artichoke and cheese dip in a house-baked bread boule, with carrots, celery, and broccoli for dipping.
Essential Entrees
Crescent city andouille sausage and grilled chicken over penne pasta with green peppers, onion, spicy Cajun cream sauce, and toasted focaccia.
Brick Oven Pizza
House-made Italian sausage, mushrooms, and mozzarella. Hand-tossed sourdough crust baked in our stone hearth oven with house-made tomato sauce.
Hand Pattied Burgers
One-half pound of lean CAB ground beef, with cheese on our toasted artisan bun.
Superior Sandwiches
Sliced grilled chicken breast, strips of thick cut bacon, fresh tomatoes, crisp lettuce, cheddar and Jack cheese, in a tomato-flour tortilla, with ranch salsa dressing.
Succulent Soups
Creamy tomato base, with celery, onions, and mushrooms, and our house-made buttery croutons.
Scrumptious Salads
Spring Mix, Strawberries, Red Onion, Grape Tomatoes, Pecans, Bleu Cheese crumbles, Honey Wheat Vinaigrette
