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flor de mayo menu

by Jaclyn Considine Published 2 years ago Updated 2 years ago
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Why choose Flor de Mayo restaurant?

For over 30 years Flor de Mayo Restaurant has served our wonderful Upper West Side neighbors and the surrounding area our delightful combination of Peruvian and Chinese cuisine. As one of the few remaining Chino-Latino restaurants in NYC, Flor de Mayo provides selections crafted by our

What to eat at Flor de Mayo?

Dressing Found only @ Flor de Mayo Your choice of fried or steamed yuccas topped with red onions. Spicy. Fried stuffed potatoes with chicken, raisin, egg, and onion. Spicy. 5 pieces. Flounder cured in lime juice, chili pepper paste, with onion and cilantro. Spicy.

Can you have more than one Flor de Mayo?

You'll either only be able to have one, or won't be able to only have one. One of the New York’s most successful restaurants, Flor De Mayo serves “Street Food From the Hot Zones” – dishes from cultures along the equatorial belt.

What is “bar de Mayo”?

One of the New York’s most successful restaurants, Flor De Mayo serves “Street Food From the Hot Zones” – dishes from cultures along the equatorial belt. is our future premium bottled cocktails. Have your own party at your own convenience. Bar De Mayo is our future premium bottled cocktails. Subscribe to our newsletter below to get updates!

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Cocktails (Must be 21 to purchase)

The original Nutcracker made with Don Q 151, Southern Comfort, Disaronno. Must be 21 to purhcase.

Peruvian Appetizers

Peruvian cilantro soupy rice with vegetables. choice of chicken or fish

Peruvian Soup

Spicy seafood chowder containing fish, squid, octopus in cilantro based chowder

Fried Rice

Snow Peas, Mushroom, bamboo shoot, waterchestnut, green peas, red pepper

Chef's Suggestions

Sliced chicken sauteed with mushrooms, bamboo shoots, snow pea pods and Chinese vegetables.

Peruvian Main Course

Sliced steak sauteed with tomato onions and French fries served on top of your choice of rice or plantains.

Cocktails (Must be 21 to purchase)

The original Nutcracker made with Don Q 151, Southern Comfort, Disaronno. Must be 21 to purhcase.

Peruvian Appetizers

Peruvian cilantro soupy rice with vegetables. choice of chicken or fish

Peruvian Soup

These specialty Soups are available on specific days. Please double check before ordering

Peruvian Pollo A La Brasa

Peruvian Rotisserie Chicken with salad and 1 choice of rice or plantains

Fried Rice

Snow Peas, Mushroom, bamboo shoot, waterchestnut, green peas, red pepper

Vegetarian Delight

Broccoli, Bok Choy, Snow Peas and Bean Sprouts. [Steamed, with a sauce OR Sauteed with fresh garlic]

Chef's Suggestions

Sliced chicken sauteed with mushrooms, bamboo shoots, snow pea pods and Chinese vegetables.

Choy Suey Lunch Special

Served with your choice of meat or vegetable, salad, and your choice of rice.

Arroz Verde with Paella

Mussels, shrimp, lobster, chorizo, and chicken with green rice in a clay pot.

Half Chicken with a Side

Peruvian rotisserie chicken with your choice of rice, plantains or fries.

Thin Spaghetti with Carne Salteado

Sliced steak with red onions over thin spaghetti tossed with basil, spinach and walnut puree.

Papas Arequipena

Sliced cold potatoes, eggs, olives, and cilantro with spicy Dressing. Dressing Found only @ Flor de Mayo

Fish Ceviche

Flounder cured in lime juice, chili pepper paste, with onion and cilantro. Spicy.

Shrimp Ceviche

6 pieces of shrimp cured in lime juice, chili peppers paste, with onion, and cilantro. Spicy.

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