Food Bullies Menu Prices
| Item | Price | Change |
| Sweet Potatoes | $3.50 | - - |
| Chicken and Dressing | $3.50 | - - |
| Greens with Smoked Turkey | $3.50 | - - |
Full Answer
El Pescado Borracho
Let’s go on vacation without leaving the East Valley. Just north of the 202 San Tan off of Val Vista is a hidden gem that can transport your taste buds to a Mexican beach resort without leaving the Metro Phoenix area. El Pescado Borracho (translates to the Drunken Fish) has an amazing costal Mexican menu.
Vanilla Waffles
Sometimes I struggle with meal ideas during the week. I constantly try to make new things, or make a recipe I haven’t made in a while to avoid meal fatigue. I ran out of options this week and I’m just too tired to make something creative. My go to when this happens is breakfast for dinner.
Arroz con Pollo
For those of you that know me… You know that I don’t like rice. I know, I know… how could I NOT like rice??? Well, let me clarify… If I can avoid white rice I will. I just don’t like the flavor. I think its a useless carb. Blasphemy!!! I know.
Buttermilk Cake Doughnuts
On Saturday we can slow down a bit. We don’t need to rush out of the house to make it on time to school or work. Since I feel I have been neglecting the family since I went back to work… I decided to make something special this Saturday morning. What can be more special then a batch of homemade cake doughnuts?
Cherry Clafoutis
On my first day of school at Le Cordon Bleu we learned how to make two recipes. The first dish was fish provencal en papillote. The second was this cherry clafoutis that I’m going to share with you.
Chocolate Chip Muffins
My daughter loves chocolate chip muffins for breakfast. I know there are healthier and better options I should be giving her, BUT when you’re trying to get out the door to make it to work on time, fighting over what she’ll eat for breakfast is the absolute last thing I want to do.
Cereal Milk Ice Cream
Have you seen the new Chef’s Table on Netflix? I love that series; it always makes me hangry hungry. The latest season is dedicated to desserts and showcased Chef Christina Tosi from The Milk Bar. Having been to the Milk Bar in Las Vegas, I remember having the Cereal Milk soft serve and thinking… I wish this were ice cream.
