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by Frankie Heller Published 2 years ago Updated 1 year ago
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FIRE-ROASTED SOUTHWEST CHICKEN SALAD

Chopped romaine hearts, roasted red pepper, grape tomato, yellow corn, fresh jalapeno, tortilla strips, colby jack cheese, lemon-peppered chicken, tossed in house-made sriracha ranch. - 655 cal

BEAN CORN TORTILLA SALAD

Chopped romaine hearts, grape tomato, black bean, yellow corn, tortilla strips, colby jack cheese, avocado, tossed in house-made salsa ranch. - 517 cal

Come Visit Us

All of our sandwiches, wraps, and salads use fresh farm-to-fork produce because we believe that local ingredients make for the best healthy meal. Come visit us!

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