Menu for Heirloom
- Housemade Pasta
- Farm Stand Salads
- Heirloom Eats
- Plates - Build Your Perfect Combination
- Step 1 Choose a Wood Grilled Protein
- Hot Sides
- Cold Sides
- Sandwiches
Full Answer
STARTERS
Baby Gem | Candied Bacon | Pickled Red Onion & Green Tomato | Buttermilk Bleu Cheese
ENTREES
Cornmeal Fried Catfish Carolina Gold Rice | Pickled Okra | Seasonal Succotash | Back Bay Aioli $20
Breakfast Sandwiches
Cage-free egg, chorizo* or bacon, tomato, hash brown, pepper jack and cilantro, topped with Chipotle Aioli. Served on an English Muffin.
Craft Sandwiches
Italian white bread, grilled chicken, bacon, cheddar cheese and dill pickles, with BBQ Sauce and BBQ Ranch.
Signature Salads
Romaine, edamame, sliced almonds, shredded carrot, cabbage, red onions, black sesame seeds and wonton strips. Add chicken $1.89. Suggested Dressing: Asian Sesame Vinaigrette.
Handcrafted Soups
A creamy mix of white potato, curly kale greens, onion, pork sausage and Tuscan spices. Served with a dinner roll or oyster crackers.
Market Bites
Market bites are shareable plates. Some plates may arrive shorlty after entrees
Farm Stand Salads
romaine, kale, radicchio, havarti cheese, asian pear, butternut squash, cashews, chives, pear champagne dressing
Step 2 Choose What to Add
2 sides or 1 farm stand salad (Add $0.50) or 1 housemade pasta (Add $4, Add $7 for scampi/ravioli). Sides available a la carte for $5
Sandwiches
peach wood grilled tri tip, crispy onions, marinated red onion, sweety-q, blue cheese, french roll
All Day Breakfast
Cage-free egg, choose any TWO proteins, hash brown, cheddar cheese and Chipotle Aioli on a toasted English muffin.
Signature Salads
Romaine, grilled chicken, smoked bacon, cheddar jack, red onions, poblano corn and fried jalapeños. Add avocado 89¢. Suggested Dressings: BBQ Sauce and BBQ Ranch.
Handcrafted Soups
A new addition! A hearty and creamy veggie soup featuring savory tomatoes and carrot – seasoned with fresh cilantro.
FRESH SALADS
Kale, parmesan cheese, house-made croutons, a touch of lemon, Caesar dressing
SANDWICHES
Served with a side of chips and pickles, gluten-free bread available upon request ($2)
HOUSE SOUPS
Scratch-made creamy tomato basil soup topped with shaved parmesan and fine herbs
SHARES
French toast, double chocolate chuck and blueberry muffin, bacon, fresh fruit, hard-boiled eggs, maple syrup, candied pecans
