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henry wok menu

by Mr. Deion Paucek Published 2 years ago Updated 2 years ago
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Appetizers

Deep fried pastry, Snow Crab, cream cheese, red bell pepper, green onion

Hawaiin Appetizers

Fresh sliced taro root, fried to a crisp, tossed with sesame oil and salt seasonings

Hawaiin Salads

Red cabbage, pineapple, mango, red bell peppers and green onion with coleslaw dressing

Hawaiian Plate

Chicken chunks fried with panko flour, and tossed in our house-made garlic honey sauce

Chicken

10 crispy wings tossed with our salt and pepper blend, garnished with onions and jalapenos.

Beef

Flour dusted flank steak, sesame seeds, garlic, ginger in our sweet, spicy house-sauce

Pork

Pork sauteed with red bell peppers, onion, pineapple in our house-made sweet and sour sauce

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