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by Beryl Dach Published 2 years ago Updated 2 years ago
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How much is a 7 lb HoneyBaked Ham?

Honey Baked Ham PricesItemPrice7 - 7.99 lb. Honey Baked Ham$68.097-7.99lb. Honey Baked Ham$76.24FAVORITE Winner, Winner, Turkey Dinner - Whole Smoked Turkey Breast$55.06Half Boneless HoneyBaked Ham 3-3.99 lbs.$52.32113 more rows

How much is an 8 pound ham at HoneyBaked?

So what's an 8 pound ham going to cost you? Average cost per pound at Honey Baked Ham is $6.52 per pound. This coupon offer is via O Oprah Magazine, Food Network and Better Homes and Gardens. for the tip.

How much is a quarter ham at HoneyBaked hams?

Honey Baked Ham is known for offering the world's best ham. Their menu has a lot of options from buffet to catering to meals for one....Honey Baked Ham.Bone-In Half Ham$8.39Bone-In Quarter Ham$9.49By The Slice$14.49

How much does a HoneyBaked Ham feed?

How big of a crowd a whole ham will serve depends on if you're planning to serve our scrumptious ham for dinner or a buffet. A 13-pound whole ham served for dinner will yield about 22 to 24 servings, while a 16-pound ham can make a wonderful dinner for 28-30.

How many will a 5 pound ham feed?

How Much Boneless Ham do you Need?Number of PeopleAmount of Boneless Ham6 – 83 – 4 lbs8 – 104 – 5 lbs10 – 125 – 6 lbs15 – 208 – 10 lbs2 more rows

How long does a HoneyBaked Ham last in the refrigerator?

For serving, we recommend taking Ham or Turkey out of refrigeration for 30 minutes prior to serving. If you choose to refrigerate your products, Honey Baked Ham can be refrigerated for 7 to 10 days and Honey Baked Turkey Breast can be refrigerated for 5 to 7 days.

How far ahead can you buy honey baked ham?

20-daysStart your order: Choose from Ham, Turkey, Sides & Desserts. Choose a convenient date and time for pick up and pay online with your credit card or a HoneyBaked® gift card(s). We accept orders up to 20-days in advance and cannot process same day orders.

Are HoneyBaked hams worth the money?

0:402:51Why is Honey Baked Ham Worth It? - YouTubeYouTubeStart of suggested clipEnd of suggested clipThe natural flavor of the meat to be enhanced. No detail has been overlooked HoneyBaked has gone asMoreThe natural flavor of the meat to be enhanced. No detail has been overlooked HoneyBaked has gone as far as using a unique blend of hard wood chips from use in our smokers.

Can you freeze Honey Baked Ham?

After you have prepared your ham, and have any leftovers, Freezing Honey baked Ham is a fantastic option to save leftover ham for later. To freeze any leftover cooked ham, place it into a freezer bag, vacuum seal it, or wrap it in aluminum foil before placing it into a freezer bag and placing it into the freezer.

Which is better bone-in or boneless HoneyBaked Ham?

Is bone-in ham better than boneless ham? YES! Bone-in ham has more flavor and is much more juicy than boneless. Generally, both bone-in ham and boneless hams are sold fully cooked.

How many people does a HoneyBaked half ham serve?

You can order ham four different ways. There are quarter hams (they serve four to six people), half hams (they come in five sizes — six to ten pounds), whole hams (you could serve a party of 36), and boneless hams (which don't have that signature, around-the-bone, spiral cut).

Ham Classic

Ham, Swiss cheese, lettuce, tomato, savory mayo and hickory honey mustard on a flaky croissant

Turkey Classic

Choice of Smoked or Roasted Turkey Breast, Swiss cheese, lettuce, tomato, savory mayo and hickory honey mustard on a baker's roll

Turkey Bacon Ranch

Smoked Turkey Breast, provolone cheese, bacon, lettuce, tomato, red onion and creamy ranch dressing on multigrain bread

Tavern Club

Ham, Smoked Turkey Breast, bacon, cheddar cheese, lettuce, tomato, savory mayo and honey mustard on multigrain bread

Smoked Turkey Salad

Freshly made Turkey Salad, Swiss cheese, lettuce and tomato on multigrain bread

BBQ Smoked Stacker

Ham, bacon, cheddar cheese, lettuce, tomato, red onion and smoky BBQ sauce on ciabatta

Ham & Turkey Pesto

Ham, Smoked Turkey, provolone cheese, lettuce, tomato, red onion and pesto aioli on multigrain flatbread

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