CHICKEN SALAD SANDWICH
Our homemade chicken salad served on a butter croissant with lettuce and tomato.
CHICKEN SALAD PLATE
Served with cheese cubes, lettuce, tomato, pepperoncini's, pickle spears and crackers.
What is the Huey Burger?
The World Famous Huey Burger trimmed down – same delicious taste! 3.5-ounce patty served on an unbuttered, toasted whole-wheat bun. Topped with low fat mayo, mustard, lettuce, tomato, pickle, and onion. Served with a garnish of mixed greens, tomato, cucumber and your choice of either light ranch or no fat tomato basil vinaigrette dressing.
What is in a turkey sandwich?
4 ounces of turkey stacked with lettuce, tomato, and low fat mayo on wheat bread. Same delicious sandwich, better for your heart. Served with a garnish of mixed greens, tomato, cucumber and choice of either light ranch or no fat tomato basil vinaigrette dressing.
EGG SPECIALS
All egg specials (except pain perdue) are served with a choice of grits, cheese grits, Parmesan garlic grits or breakfast potatoes.
SIDE ORDERS
CANADIAN BACON, SAVANNAH RIVER FARMS ANDOUILLE SAUSAGE, BACON, BREAKFAST POTATOES, SLICED TOMATOES, CHEESE GRITS, WHEAT TOAST, ENGLISH MUFFIN, FRENCH FRIES
WORLD FAMOUS BEIGNETS
BEIGNETS- SYNONYMOUS WITH NEW ORLEANS, THESE WORLD FAMOUS, SWEET DOUGHNUT LIKE PASTRIES ARE SERVED HOT WITH POWDERED SUGAR. THREE or A DOZEN
SALADS
MIXED GREENS, CUCUMBERS, PICKLED ONION, TOMATOES, FETA, SPICED PECANS, GRILLED CHICKEN, GRILLED SHRIMP
DRESSINGS
PARMESAN PEPPERCORN RANCH, BLUE CHEESE, OIL& VINEGAR, HONEY MUSTARD, HONEY FRENCH, AND BALSAMIC VINAIGRETTE
THE TASTES OF NEW ORLEANS
ALL OF THESE DISHES ARE TRADITIONS OF NEW ORLEANS (SAVANNAH’S SISTER CITY)
SANDWICHES
SERVED WITH YOUR CHOICE OF RED BEANS AND RICE, COLESLAW OR FRIES OR SWEET POTATO FRIES
Huey's Menu and Price
our fresh mixed greens with shredded carrots, radishes, and red cabbage, topped with chopped nuts, crunchy rice noodles, mandarin oranges, and grilled chicken. served with thai peanut dressing on the
Menu Specials
our fresh mixed greens with shredded carrots, radishes, and red cabbage, topped with chopped nuts, crunchy rice noodles, mandarin oranges, and grilled chicken. served with thai peanut dressing on the
