Applewood-smoked bacon, cheddar cheese, fried egg, lettuce, tomato, onion, pickle and J’s sauce on a toasted challah bun. $11.50 Mushroom Swiss Burger Herb sautéed mushrooms and Swiss cheese with lettuce, tomato, onion and pickle, served on a toasted challah bun. $13.50 Bacon Guacamole Burger
Full Answer
Platters
Steak & Eggs 8oz Sirloin steak, 2 eggs, choice of potato, toast $13.99
Omelets
Farmers Sausage, tomatoes, mushrooms, American cheese, American fries, toast $10.99
Build Your Own Omelet
Veggies Mushrooms, onions, tomatoes, green peppers, and spinach $0.99 each
Hash Specials
Classic Corned Beef Hash Mixed with American fries, 3 eggs, toast $10.99
Catering
We provide insulated containers and serving utensils with a modest deposit and the promise of their return.
Our Story
During the original construction in 1957, Paul was approached by the later Famous Col. Sanders, who was on the road selling franchises for his chicken recipe. Paul was also approached by the Burger Chef Franchise, but now as then, J's has remained local and made changes without having to get corporate permission.
Join the Team!
We are looking for individuals who desire a fast-paced, team-oriented environment.
