Jai Thai Menu Dinner Appetizer 6 Pot Sticker Mixed vegetables and mince chicken served with our special sauce. $7.95 Chicken Satay Grilled chicken breasts marinated in coconut milk served with peanut sauce and cucumber relish. $10.95
Full Answer
Appetizers
Fried soft shell crab with stuffed prawn sand calamari topped with toasted garlic. Served with a seafood lime-based dipping sauce.
SOUPS
Some dishes will be prepared with your choice of Chicken, Pork, or Tofu. An additional $2.00 for Beef or Prawns or $3.00 for Seafood combination.
SALADS
Deep fried your choice of whole tilapia, Wild chough salmon or whole trout topped with toasted coconut, peanut and herbs in a house made fresh lime juice sauce.
GRILL
All entrees served with a pot of sticky rice, papaya salad and Jeaw (special regional spicy dipping sauce)
CHEF SPECIALS
Whole jumbo stuffed chicken wings with creamy coconut panang curry paste.
STREET FOOD
A popular stir fired dish from southern that has mushroom, green bean, onion, bell, basil and pepper corn in spicy red curry paste served with jasmine rice.
RICE
All the dishes prepare with a choice of chicken, pork o r tofu, substitute $2 for crispy pork bell, beef or prawns, Seafood $3
Popular menu items
Fresh fried wide rice noodles with broccoli, carrot and egg in soy sauce.
Dinner Freshly Prepared Soups
Hot and sour soup with fresh vegetables with your choice of protein. Medium Spicy.
Dinner Noodle Soups
Small rice noodles, green onions, cilantro, bean sprouts, baby bok choy, toasted garlic chicken broth or vegetarian broth.
Dinner Noodles
Stir-fried rice noodles with fried tofu, egg, onions and ground peanut.
Dinner Thai Style Salads
Diced chicken breasts in lime juice, with lemongrass, onion and mint. Served with fresh cabbage. Spicy.
Dinner Rice Entrees
Jasmine rice stir-fried with broccoli, carrots, onion and tomatoes with your choice of protein.
Dinner Seafood
Fresh salmon with coconut milk, bell pepper, pineapple, sweet basil and lime leaves in red curry sauce. Spicy.
