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julio's menu

by Tony Parker Published 2 years ago Updated 2 years ago
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What kind of food is Julio's Mexican plate?

Julio's Mexican Plate Combination of chile relleno, red cheese enchilada, shredded beef taco, rice, beans and guacamole.

What do they serve at Uncle Julio’s?

Served with rice and refried beans Single beef or chicken taco with lettuce, tomato and cheese. Served with rice and refried beans Kid-sized serving of Uncle Julio’s famous Mesquite grilled chicken fajitas! Served with rice, refried beans and flour tortillas.

What to drink at Julio's Magnolia&sawdust?

A fascinating drink like iguanas! Made with cantaloupe puree, Sauza tequila and Midori (cantaloupe liqueur) This drink is available for a limited time at Julio’s Magnolia & Sawdust. You can find THE BEST BIRRIA TACOS at @JuliosMexicangrill ??

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What kind of cheese does Uncle Julio's use?

wrapped shrimp. For the quesadilla, fluffy flour tortillas made in-house are generously filled with pulled roastedchicken, homemade barbecue sauce, caramelized onions, and Monterey jack cheese, then griddled to a crispy exterior. The stuffed tortilla triangles are served with freshly made guacamole and sour cream.

Does Uncle Julio's have a skinny margarita?

The skinny patron margaritas were great. We got guacamole and queso with our chips and they were very good.

What did Uncle Julio's used to be called?

It did not disclose the terms of the deal. Uncle Julio's was founded in 1986 in Dallas by Russell "Rusty" Fenton, who later started Rusty Taco (now called R Taco). Uncle Julio's has since expanded to 29 restaurants and seven states, including Texas, Virginia, Maryland, Illinois, Florida, Georgia, and Tennessee.

What Tequila does Uncle Julio's use?

Freshly squeezed lime juice and muddled peaches are combined with 100% agave Lunazul Tequila and St. Germain 12 for that unmistakably fresh taste. Guests may add a Premium Tequila Floater* (*where available by law) to a margarita for only $2. Uncle Julio's has 35 varieties of tequila available in the restaurant.

What is agave queso sauce?

Agave Queso Sauce (4 ingredients) A creamy sauce flamed over a stove top with 100% agave tequila infused with Daisy brand sour cream, a blend of cheeses, and chipotle peppers. Salsa Carne (3 ingredients)

What is a tequila floater?

A layered drink means multiple ingredients are added separately, like a Tequila Sunrise (grenadine, orange juice and Tequila). A float generally means a layer of alcohol placed on top of an already-mixed glass of ingredients, as with red wine in a New York Sour. Whichever your drink calls for, the process is the same.

Who died from Uncle Julio's?

Harper CaronHarper Caron, who was president of the Dallas-based Uncle Julio's Tex-Mex chain, died in a downtown Dallas hotel; he was 45. Police officers were called to the Statler Dallas on Saturday August 7 where they found Caron at about 5 am.

What company owns Uncle julios?

L CattertonPrivate-equity firm L Catterton has acquired the 29-unit Uncle Julio's Mexican casual-dining chain, the companies said Wednesday. Greenwich, Conn.

When did Hacienda Colorado Open?

1998Hacienda Colorado opened its first location in 1998.

What is the difference between a texas Margarita and a regular Margarita?

The classic margarita is one of the most popular cocktails of all time, invented in the 1930's in Mexico. The classic definition includes three ingredients: tequila, lime and Triple Sec. The Texas Margarita includes orange juice, but not so much as you would in an orange margarita.

What tequila for Margarita?

Blanco tequilaBlanco tequila is the go-to for Margaritas. It's a clear, usually unaged spirit (it can be put into barrels for up to 60 days) that highlights the pure expression of distilled agave.

How many locations does Uncle Julio's have?

We've Grown. Over the past 30 years we've opened 34 restaurants across 11 different states.

APPETIZERS

A corn torilla filled with a chicken & potato filling, fried to perfection & served with a cream of cilantro sauce. $8.25

SALADS

Choice of grilled chicken, seasoned steak, or shrimp, placed on top of a bed of crisp lettuce and spring mix w/ diced tomatoes, shredded cheese, sautéed onions, peppers and mushrooms. Served w/chipotle lime dressing. $12.25

ENTREES

Your choice of protein, topped with cilantro, onions, lime. Served with your choice of two sided. *Make it a supreme by adding lettuce, tomatoes & cheese $1.00 additional

Tomball's Favorite TexMex

Click below to download a PDF versions of the Julio's Mexican Cantina menus, or scroll below to review a list of our menu items.

Appetizers

refried beans, guacamole, sour cream, lettuce, tomato, cheese, jalapeños / 9.99

Chicken

marinated chicken breast, bell pepper, onion, lettuce, tomato, guacamole, pico de gallo, rice, beans / 15.99

Grilled & Seafood Plates

eight jumbo, bacon wrapped, cheese & jalapeno stuffed, served with flour tortillas, rice, charro beans / 18.99

Fresh Margarita Of The Month

Fresh fruit of the season*, squeezed & muddled into a refreshing margarita. This Month’s Feature: Fresh Blood Orange - Made with muddled fruit, freshly squeezed lime juice, and 100% agave Lunazul Tequila & St-Germain.

New Carnitas Fajitas & Tacos

Savor slow-simmered, deliciously-crispy pork Carnitas with a housemade Honey Chipotle Glaze. Our carnitas are cooked low and slow for hours in traditional Mexican spices. Doing it right takes time, but you’ll taste the difference it makes at first bite.

Seasoned Shrimp Fajitas

Tender shrimp sizzling over fresh onions and peppers with our mouthwatering Mexican butter. Served fajita style and ready-to-roll in housemade tortillas, these mesquite-grilled shrimp get their spice from our secret Parilla Spice Seasoning.

New Fresca Shrimp Salad

Try our new Fresca Shrimp Salad! It’s the perfect balance of seasoned shrimp, greens, and fresh veggies. Seasoned shrimp served chilled atop a mix of greens and cabbage, with carrots, roasted corn, tomatoes, avocado escabeche & cotija cheese. Light & fresh, pairs perfectly with a refreshing margarita.

Honey Habanero Shrimp

For those who like it hot! Four mesquite-grilled jumbo shrimp, stuffed with freshly minced habanero & queso fresco, wrapped in bacon, and coated with a honey-chipotle glaze. Available as an appetizer ($13.5) or entree add-on (2 for $5), these shrimp are as spicy as they are sweet.

Appetizers

Customizable combination of Hass avocados, tomatoes, onions, cilantro and jalapeños, served in a traditional Molcajete

New Carnitas Fajitas & Tacos

Savor slow-simmered, deliciously-crispy pork Carnitas with a housemade Honey Chipotle Glaze. Our carnitas are cooked low and slow for hours in traditional Mexican spices. Doing it right takes time, but you’ll taste the difference it makes at first bite.

Birria

You can find THE BEST BIRRIA TACOS at @JuliosMexicangrill ?? Highly recommended! ??? It comes with 3 tacos, rice, beans, cilantro, onions, avocado, chips, red and green salsa

Banana

You must try this! It’s just that good ?. Crispyyyy from outside, stuffed with bananas, caramel, topped with ice cream, caramel, chocolate sauce, and cinnamon.

New Iguana

A fascinating drink like iguanas! Made with cantaloupe puree, Sauza tequila and Midori (cantaloupe liqueur) This drink is available for a limited time at Julio’s Magnolia & Sawdust.

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