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kabul kabob menu

by Ora Rippin Published 3 years ago Updated 2 years ago
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Mantoo

Steamed dumpling filled with seasoned beef and onions topped with yogurt and tomato sauce garnished with peas and carrots

Kashk Badenjan

Mashed eggplant with tomato sauce and seasonings, topped with yogurt sauce.

Badenjan Borani

Pan fried eggplant seasoned with spices, then baked, topped with yogurt and tomato sauce.

Sambosa

Fried crispy pastry turnovers stuffed with ground beef and chickpeas, served with chatni. 4 Pieces 5.50 | 10 Pieces 11.00

Hommus

Smooth and silky puree of perfectly balanced chickpeas and tahini garnished with olive oil and spice.

Kashk Badenjan

Mashed eggplant with tomato sauce and seasonings, topped with yogurt sauce.

Baba Ghanoush

Roasted mashed eggplant seasoned with Tahina, olive oil and lemon juice.

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