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kam wei kitchen tunkhannock menu

by Myrtis Simonis Published 2 years ago Updated 2 years ago
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2 pieces of BBQ spare rib, 2 pieces of fantail shrimp, 2 pieces of fried wonton, 2 pieces of egg roll, 2 pieces of chicken wings and 2 pieces of chicken on a stick. $16.25 Soup Wonton Soup Served with crispy noodles. Small: 5 wontons, Large: 10 wontons $3.75 + Egg Drop Soup

Full Answer

Pad Thai Noodle

Thai noodle dish with rice noodles pan fried with bean sprouts, egg, onion, scallion and crushed peanut.

Chef's Specialties

Baby lobster, jumbo shrimp, crab meat, beef, chicken, roast pork and vegetables. Served with rice.

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