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king umberto menu

by Gennaro O'Conner Published 3 years ago Updated 2 years ago
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Salad

Add grilled chicken to any salad for $5.95 Add shredded mozzarella or shaved grana to any salad for $2.50

Pasta

Spaghetti, Linguini, Penne, Rigatoni, Fusilli or Fettucine with any of these sauces. For Gluten Free, Whole Wheat, Tortellini or Gnocchi add $3

Main Course

Served with your choice of Spaghetti or Penne with tomato sauce or potato croquettes or vegetable of the day

Seafood

Served with your choice of Spaghetti or Penne with tomato sauce or potato croquettes or vegetable of the day

From the Grill

Served with your choice of Spaghetti or Penne with tomato sauce or potato croquettes or vegetable of the day

Veal

Veal dipped in egg batter and sautéed in white wine, lemon juice and butter

Chicken

Boneless breast of chicken, sun-dried tomato, sweet sausage and broccoli rabe, served in a garlic and white wine sauce with a touch of tomato sauce

Seafood

Young squid sautéed with plum tomatoes, garlic, olive oil, oregano and basil, garnished with mussels

From The Grill

Grilled chicken cutlet lightly seasoned with garlic and lemon juice, served with broccoli rabe

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