lago las vegas menu

Zuppe - Soups Zuppa Di Pomodoro $10.00 chilled, casa verde tomato puree, stracciatella Pasta Fagioli E Cozze $12.00 cranberry beans, tubetti pasta, black pei mussels Insalate - Salads

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What is Lago by Julian Serrano?

Encompassing 6,650 square feet of prime Las Vegas real estate overlooking the legendary Fountains of Bellagio, Lago by Julian Serrano will bring a truly cutting-edge dining experience to Bellagio and Las Vegas. Lago’s design takes its cues from Italian Futurism,rejecting the past to focus on forward-thinking dynamism and experimentation.

What can you eat at Lago Las Vegas?

Select from soups, salads, crostinis, focaccia and pizzettes, along with refreshing meat, seafood and vegetarian plates designed for sharing. The dining room has floor-to-ceiling panoramic windows, ensuring LAGO has the most spectacular views of the resort’s iconic fountains ever experienced on The Strip.

Is now open for lunch at Lago?

NOW OPEN FOR LUNCH!! Tour Italy from your table with a wave of Italian small plates at Lago by Julian Serrano. James Beard Award-winning chef Julian Serrano sets the evening in motion with his stunning interpretation of innovative Italian small plates, each packed with distinct flavors from all the regions of Italy.

How is the Lago-Bellagio restaurant rated?

How is Lago - Bellagio restaurant rated? Lago - Bellagio is rated 4.6 stars by 3862 OpenTable diners. Is Lago - Bellagio currently accepting reservations?

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Small Plates. Bold Flavors

Indulge without overdoing it? It’s possible, thanks to the thoroughly modern concept of small plates, here executed with an impeccable Italian focus. Surrounded by exquisite décor and gazing out over Bellagio fountain views, you’ll enjoy a singular experience perusing Chef Serrano’s menu of creative, signature flavors.

Weekend Brunch

James Beard Award-winning Chef Julian Serrano has re-conceptualized his celebrated recipes for a light and delicious approach to daytime dining.

Sommeliers

Features American and French wines with an emphasis on aromatic white wines and medium bodied reds.