- NY STRIP LOIN 12oz dry aged AAA angus beef strip loin, candied mushrooms, roasted vegetables & garlic smashed potatoes. ...
- CHICKEN OR VEAL PARMIGIANA Chicken breast or veal cutlet, marinara, mozzarella, pesto pasta & seasonal vegetables. ...
- COD PUTTANESCA Pan seared 7oz cod fillet over a classic puttanesca sauce served with roasted potatoes & vegetables. ...
Full Answer
What is on the menu at Lily of the valley?
Our menu created by Executive Chef Don Warfe combines Lily's favorites like our fried chicken, shrimp & grits, deviled eggs, and other American Southern dishes with eclectic Polynesian and tropical flavors like bao buns, pork belly or vegetarian ramen, and bahn mi/po boy sandwiches designed to pair with our tiki-inspired craft cocktail program.
What are the best restaurants to eat at in Lilly's?
Lilly's Soul Food Restaurant 1 Smothered Pork Chops with Side $7.95 2 Fried Chicken - Dinner $11.95 3 BBQ Spare Ribs with Side $7.95 4 Honey Roasted Baked Chicken - Dinner $11.95 5 Fried Fish with Side $7.50
What kind of food does Lily's have?
Lily's Burger*: Blackened beef patty dressed with gouda, arugula, fried green tomato, pickled red onion, and Lily's remoulade 17 Shrimp & Grits: Sauteed shrimp, creamy Ed Hill stoneground Ohio grits, creole tomato sauce $16 (GF)
What is in Lily's Burger?
San Marzano tomato, parmesan cream *Lily’s Burger: Angus beef, lettuce, tomato, red onion, pickle, choice \u2028 of cheese (Swiss, American, cheddar, provolone, gorgonzola) Thank you for signing up for email updates!
NOW TAKING HOLIDAY ORDERS
Fresh Hot or Cold Hoagies, Hot Sandwiches Dinners and Sides Stop By & Check it out!!!
HOLIDAY HOURS
Open Sunday at 6 AM & Monday-Saturday Open at 5 AM Give us a call with your order today at 814.938.9419 or order online.
ABOUT
Lily's Dayton is the 2020, Covid-era re-imagining of independent restaurant Lily's Bistro (2013-2020). We are a tropical-inspired, budget conscious, inclusive, warm, and welcoming eatery & drinkery in the Oregon District in Dayton, Ohio.
CLICK HERE FOR RESERVATIONS
While we take reservations as a courtesy, we are a casual eatery and drinkery and not formal dining by any means. We aim to seat you as close to your reservation time as possible, but sometimes there will be an additional wait, especially if you would like a specific area inside or outside. We allot about 1.5 hours per table.
