Eggs, Omelets, Benedicts, Scrambles, Pancakes, Waffles, Oatmeal Appetizers, Seafood, Burgers, Sandwiches (hot or cold), Soups, Salads, Burritos, Flautas, Sopes, Rellenos, Fajitas, Tacos, Enchiladas,Tamales, Tostadas and Much More.
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Chefs Specialties
Small pieces of pasta, stuffed with ground meat, served with yogurt topped with melted butter and special sauce.
Grilled Meat and Poultry
Tender cubes of marinated chicken breast char grilled with our chef's seasoning.
