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oki roki menu

by Prof. Evans Murphy II Published 2 years ago Updated 2 years ago
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Appetizers

PORK/SHRIMP WONTONS Lightly fried, handmade wontons filled with minced pork and shrimp, baby bok choy, water chestnuts, and onion, served with our housemade ginger soy dipping sauce.

Veggies

HOUSE SALAD Crisp blend of romaine, kale, red and green cabbage, carrots, and grape tomatoes tossed in your choice of housemade sweet ginger carrot or soy sesame dressing.

Protein

TERIYAKI , + options available Your choice of moist, tender cuts of white meat chicken breast, wild caught salmon, organic tofu, or organic tempeh, seared on our flatiron grill with baby portobello and shiitake mushrooms, and glazed with housemade teriyaki sauce.

Dressings

SWEET GINGER CARROT Sweet, tangy vinaigrette infused with fresh ginger.

Sauces

MOMO SAUCE , available Creamy housemade sauce with our secret blend of herbs and spices. Perfect for seafood + over rice!

Sweets

MOMO BARS Moist, chewy, and freshly baked dessert bars loaded with sweet dates and crunchy walnuts.

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