At Oliver's, reassurance that fine dining lives on
- Pan-seared scallops. The pan-seared scallops come with quinoa, grilled leeks, radish, kumquat and buttermilk foam.
- Longtime quality. Oliver's is at 2095 Delaware Ave. ...
- Onion toast. ...
- Charred broccolini. ...
- Dining room. ...
- Buccatini. ...
- Fine dining. ...
- Chef Warhol. ...
- Spinach loaf. ...
- Beef tartare. ...
Full Answer
What is on the menu at Oliver’s?
The menu at Oliver’s features spectacular seafood dishes like a Lacquered Salmon with a caramelized glaze, savory steaks, and delicious plates of pasta. Our culinary team spent months carefully developing and tasting over 100 delicious dishes before presenting their favorite entrees for your enjoyment.
Who is chef Rick from Oliver’s?
Chef Rick is a graduate of the Culinary Institute of America. Be sure to try Chef Rick’s signature Lobster Pasta on the menu at Oliver’s – it’s a dish that has been perfected & served at his restaurants for over 20 years!
When is Oliver’s rooftop open for lunch?
Now open for lunch Wednesday – Sunday, starting at 11 am! Located on the eighth floor of The Hampton Inn & Suites on Erie’s beautiful Bayfront, Oliver’s Rooftop, treats guests with inventive and extraordinary chef-inspired cuisine served with stunning views and captivating sunsets or nature watching.
What can you see from Oliver’s rooftop?
Visitors to Oliver’s Rooftop will have the chance to view Perry’s 110-foot flagship, the US Brig Niagara, moored in her home port adjacent to the restaurant. We look forward to welcoming you to Oliver’s Rooftop for an incredible and memorable dining experience!
Who owns Oliver's rooftop?
Scott EnterprisesOliver's Rooftop and Harbor Place are owned & operated by Erie-based hospitality group, Scott Enterprises. Scott Enterprises will ultimately invest over $160 million into the Harbor Place project and improving Erie's beautiful bayfront.
Who owns Olivers in Buffalo?
restaurateur David SchutteIn 1983, Henry Gorino purchased Oliver's and set the restaurant on the path to its current success. After thirty years, Henry chose WNY restaurateur David Schutte as the next owner of his thriving business.
Who owns Olivers of Montecito?
Oliver's is the creation of cellular phone pioneer Craig McCaw. A plant-based restaurant typically has no meat, dairy, butter or eggs.
Who owns Olivers Belfast?
Peter McCloskeyPeter McCloskey, owner of Oliver's Restaurant in Belfast, said he had “expanded the restaurant in four days and it's now three times its original size”.
Is Oliver's Australian?
About Oliver's Oliver's now operates 20 company-owned healthy quick-service restaurants and 3 franchises along the arterial highways of Australia's Eastern Seaboard.