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panini menu

by Shany Renner Published 1 year ago Updated 1 year ago
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What makes a panini so good?

panini is a sandwich made from bread that does not have any slices and that is grilled both on each side, usually by hot compresses. A grilled cheese sandwich, contrary to popular belief, doesn’t get grilled. On the outside, a perfect panini tastes nice and crisp, while on the inside it’s warming and gooey.

What are the best Panini recipes?

Ingredients

  • 2 large onions, sliced
  • 2 tablespoons canola oil
  • 4 slices provolone cheese
  • 1/2 pound thinly sliced deli ham
  • 1 large tomato, sliced
  • 8 garlic-flavored sandwich pickle slices
  • 8 slices Italian bread (1/2 inch thick)
  • 2 tablespoons butter, softened

What do I need to make a Panini?

Part 2 Part 2 of 3: Cooking your Panini

  1. Preheat a panini press (optional). Cooking your panini in a panini press is simple and easy. ...
  2. Preheat your skillet. Add butter or oil to your skillet and heat it over medium to low heat until the oil starts to shimmer or until the butter melts.
  3. Heat a separate cast iron pan on another burner until hot. ...
  4. Press your panini. ...
  5. Cook your panini. ...

More items...

What is the best panini grill brand?

Best for Affordability: Oster DuraCeramic Panini Maker and Grill. This appliance is one of the lowest priced, good quality options on the market. It includes easy to clean plates, not removable but nonstick. It features two grill plates for making sandwiches, and like I mentioned above, it does open up to a full grill with a temperature control.

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What kind of bread is used for paninis?

1. It's in the bread. Start with bread that stands on its own: focaccia, ciabatta or a whole grain baguette, for example. Avoid light, airy bread such as sourdough.

What is considered a panino?

A panino is, quite simply, an Italian sandwich made on a small loaf of bread. The word “panino” literally means “small bread roll” in Italian. These sandwiches are quite diverse, running the gamut from cold sandwiches to hot grilled varieties, and they are available in many regions of Italy.

Who is the owner of Panini Kabob Grill?

Mike RafipoorFirst founded as Panini Cafe in 1997 by current CEO Mike Rafipoor, Panini Kabob Grill is a health-focused casual chain that now has 13 locations around Orange County and Los Angeles.

What goes with paninis?

15 Best Sides for Sandwiches You Must TryGrilled Cheese and Tomato Soup.Fruit Salad.Homemade Potato Chips.BBQ Pulled Pork Sandwich with Baked Beans.Coleslaw.Sweet Potato Fries.Macaroni Salad.Grilled Cheese and Chili.More items...•

What is the difference between panini and panino?

In the Italian language, 'panini' is the plural form of 'panino,' which is the correct term for a single Italian sandwich. Commonly found in train stations across Italy, anything from a bread roll with a cheese spread to Ciabatta bread filled with lettuce, cold cuts, and cheese can qualify as a panino.

Who is Mike Rafipoor?

Mike Rafipoor - Chief Executive Officer - Panini Kabob Grill | LinkedIn.

How much is a panini franchise?

The franchise fee is $55,000 for first restaurant and $44,000 for further restaurants. The royalty fee is 5% of gross sales. What are the financial qualifications for becoming a Panini Kabob Grill franchisee? Minimum liquidity of $599,000 - $1,499,000 and net worth of $995,000 - $2,495,000.

What is the best panini to eat in Italy?

1. Italian Grilled Caprese Panini. Eating this panini is almost as good as taking a trip to the South of Italy. It’s a great way to showcase the best of that region’s fresh flavors with juicy tomatoes and creamy mozzarella. If you like Caprese salad, this will soon become your favorite panini recipe.

What is pesto panini?

Pesto Panini with Mozzarella and Tomato. There’s a reason Italians love their pesto. A rich paste of fresh basil, parmesan, and pine nuts, it adds a zesty hit to almost any meal. In this piquant panini, pesto is slathered on thick slices of sourdough bread along with thickly sliced tomato and melted mozzarella.

What is in a turkey panini?

This hearty panini contains turkey, cranberries, juicy pear, crunchy bacon, and two types of cheese (tangy goat’s cheese and melty Muenster). The secret ingredient is sage.

What are some good pairings for panini?

Crisp apples and mature cheddar are a match made in meal-time heaven. This panini recipe makes the most of that tasty, tart pairing. Cheese, apple, honey mustard, and bread – this simple but delicious panini proves you don’t have to overthink your sandwiches. Sometimes basic is best.

What is eggplant panini?

In this recipe, eggplant is brushed with olive oil and fried before being added to a hearty panini, stuffed with pesto, mozzarella, and tomato. It’s a veggie-friendly light lunch that will remind you of warm days, cool evenings, and good times.

Where did the word "panini" come from?

The word panini comes from the Italian for small bread, and this tasty list of 20 panini recipes pairs that small bread with big flavors. Paninis were first mentioned in a 16th century Italian cookbook but really became a culinary trend in the 1970s and 80s.

Is peanut butter banana chocolate chip panini naughty?

Peanut Butter Banana Chocolate Chip Panini. By far the most decadent panini on the list, this recipe isn’t actually as naughty as you think. It’s made with dark chocolate, rich in antioxidants, and protein-rich peanut butter. There’s banana in there too, so this is basically breakfast food.

SANDWICHES

All sandwiches come dressed and served with a small side salad and fruit.

VEGETARIAN SANDWICHES

All sandwiches come dressed and served with a small side salad and fruit.

SEAFOOD SANDWICHES

All sandwiches come dressed and served with a small side salad and fruit.

COMBOS

A half sandwich and a small (8oz) soup, all sandwiches come dressed and served with a small side salad and fruit, soups are served with butter and baguette or Parmesan and home made croutons.

DESSERTS

All desserts are daily made from scratch, with love & passion. !! PLEASE CHECK FOR AVAILABILITY OR ORDER 48:00 IN ADVANCE !!

CATERING - BREAKFAST TRAYS

Please place your order at least 48 hours in advance. Unless otherwise stated, all items serve 8-10.

CATERING - SALADS

Please place your order at least 48 hours in advance. Unless otherwise stated, all items serve 8-10.

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