Sushi Appetizers
Topped with Scallion and Black Tobiko Served with Crispy Wontons and Spicy Mayo
Noodles
Egg Noodles, Stir Fried with Vegetables. Yakisoba Noodle-Choose Meat: Vegetables Chicken +$1, Pork Belly +$2, Steak +$3, Shrimp +$4
Basic Rolls
Kani, Cucumber, Avocado I/O Sesame Seed. Choose Crab: Kani, King Crab +$3.50
Ramens
Rice Noodles, Tofu, Shiitake Mushroom and Mixed Vegetables in Curry Coconut Milk Broth
Rice
Fried Chicken Cutlet Topped with Japanese Golden Curry and Pickled Onions Served Over White Rice. Choose Rice Type: White Rice, Fried Rice +$3, Brown Rice +$3
Phat Boy Rolls
Tuna, Salmon, White Fish on a top of a California Roll. Choose Crab: Kani, King Crab +$3.50
Lunch Menu
Monday-Friday | 11:30AM-3:00PM | Served with Miso Soup or House Salad. Lunch-Choose Side: Miso Soup, Spicy Miso Soup +$2, House Salad
