What makes Proximo different from other restaurants?
Proximo is not your typical restaurant. Instead, it offers breakfast, lunch, AND dinner. Right now, it is the only full service breakfast restaurant downtown, not including those in hotels. It offers foods with Latin flavors from the Caribbean, Mexico, and South America. But on top...
How do I order takeout from Proximo?
Proximo offers takeout which you can order by calling the restaurant at (260) 459-6150. How is Proximo restaurant rated? Proximo is rated 4.7 stars by 782 OpenTable diners.
What countries are on the proximo menu?
Our menu holds a variety of options to take your appetite to Spain, Cuba, Colombia, and several different Latin countries for breakfast, lunch, or dinner! © 2021 Proximo Restaurant.
Where can I Park for free near Proximo?
Free street parking is available all day Sat &; Sun as well as Mon - Fri from 5pm to 8am. There is also a parking lot directly across Harrison St. opposite Proximo. Grilled zucchini & roasted red peppers finished with arugula, poached eggs & chimichurri sauce; served over an English muffin.
Does Proximo offer delivery through OpenTable or takeout?
Proximo offers takeout which you can order by calling the restaurant at (260) 459-6150.
How is Proximo restaurant rated?
Proximo is rated 4.8 stars by 952 OpenTable diners.
Is Proximo currently accepting reservations?
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may...
Benedicts (Breakfast)
Grilled zucchini & roasted red peppers finished with arugula, poached eggs & chimichurri sauce; served over an English muffin.
Bowls (Breakfast)
Tomato braised flank steak with olives & capers laid over diced potatoes & roasted peppers; finished with a poached egg & fresno chiles.
Appetizers (Lunch)
Guacamole, spiced tortilla chips, red onion, portobello mushrooms, corn, bell peppers & jalapenos. Garnished with pepitas.
Tortas (Lunch)
Mole barbecue braised carnitas, melted Oaxaca/jack cheese, cabbage, pickled peppers & mayonnaise served on a torta bun; paired with patatas bravas.