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puerto vallarta avon ct menu

by Viviane Johns Published 2 years ago Updated 1 year ago
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Where can I find Puerto Vallarta restaurants in Connecticut?

Available at our Danbury and Orange locations. Rolling out soon to other restaurants. At Puerto Vallarta Restaurants we are celebrating 30 years of amazing and delicious food. We want to share the celebration with all of our guests.

Does Puerto Vallarta restaurants cook from scratch?

We always cook from scratch, using the freshest ingredients according to tradition and our family recipes handed down for generations. Available at our Danbury and Orange locations. Rolling out soon to other restaurants. At Puerto Vallarta Restaurants we are celebrating 30 years of amazing and delicious food.

Where is the best Mexican restaurant in the Farmington Valley?

The best Mexican restaurant in the Farmington Valley!!! Puerto Vallarta, Avon, is a community favorite; festive décor and a friendly, family atmosphere makes this restaurant appealing to those who wish to enjoy traditional Mexican dishes or, just stop in to enjoy our happy hour specials.

What to eat in Puerto Vallarta?

Run, do not walk, to Puerto Vallarta and order the Mole Poblano. It is wonderful! Nicely pounded thin chicken in a luscious mole sauce, with just a little bit of sweet peanut, rich cocoa taste and aromatic spice. Just a very slight bit of heat.

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Antojitos

Since 1991, we have been preparing freshly made tableside guacamole with your choice of avocado, jalapeño peppers, onions, tomatoes and cilantro.

Sopas

Hot and hearty chunks of tender chicken breast and fresh avocado are teamed up with crisp tortillas and cheese in a rich chicken broth.

Ensaladas

Fresh cut romaine lettuce, tossed with ranch dressing and topped with grilled chicken, diced tomatoes, ranchero cheese and avocados.

Platos Vegetarianos

Rice, beans, melted cheese and lettuce, wrapped in a flour tortilla smothered in a red enchilada sauce; topped with onions, tomatoes, guacamole and lightly sprinkled with ranchero cheese.

Quesadillas

Two large flour tortillas filled with grilled skirt steak, Monterrey Jack cheese, onions, tomatoes, guacamole, sour cream and pico de gallo.

Enchiladas

Three corn tortillas rolled and filled with your choice of cheese, chicken, ground beef, or “picadillo” (shredded beef) topped with delicious green tomatillo sauce, melted Monterrey Jack cheese and sour cream.

Burritos

Large flour tortilla stuffed with crab, shrimp, and chicken, topped with a creamy mushroom sauce, avocado, tomatoes, sour cream, rice and beans.

Platos Vegetarianos

Rice, beans, melted cheese and lettuce, wrapped in a flour tortilla smothered in a red enchilada sauce; topped with onions, tomatoes, guacamole and lightly sprinkled with ranchero cheese.

Quesadillas

Two large flour tortillas filled with grilled skirt steak, Monterrey Jack cheese, onions, tomatoes, guacamole, sour cream and pico de gallo.

Enchiladas

Three corn tortillas rolled and filled with your choice of cheese, chicken, ground beef, or “picadillo” (shredded beef) topped with delicious green tomatillo sauce, melted Monterrey Jack cheese and sour cream.

Burritos

Large flour tortilla stuffed with crab, shrimp, and chicken, topped with a creamy mushroom sauce, avocado, tomatoes, sour cream, rice and beans.

Carnes

Nicely marbled skirt steak, butterflied and flame broiled to your liking, served with guacamole and pico de gallo.

Pollo

Our signature item! Tender sliced chicken breast specially prepared with fresh mushrooms, onions and green peppers served on a bed of rice with melted Monterrey Jack cheese, topped with our special mild sauce and garnished with avocado and tomato.

Mariscos

Eight large Mexican shrimp, grilled and sautéed with garlic butter. Served on a bed of rice, with melted cheese, shredded lettuce, tomatoes, onions, bell peppers, mushrooms.

Try our New online ordering system

Available at our Danbury and Orange locations. Rolling out soon to other restaurants.

Take me to Puerto Vallarta

At Puerto Vallarta Restaurants we are celebrating 30 years of amazing and delicious food. We want to share the celebration with all of our guests. That is why we are sending a lucky winner and a companion to Puerto Vallarta, Mexico for 4 days/3 nights with all expenses paid.

Seven locations One big family

No matter which of our locations you visit, you are always treated like family.

Sopas y Ensaladas

Hot and hearty chunks of tender chicken breast and fresh avocado teamed up with tortilla strips and shredded cheese in a rich chicken broth.

Burritos

Large flour tortilla filled with your choice of chicken, ground beef, Mexican chorizo or shredded beef “picadillo”.

House Specialties

Sautéed shrimp, tender chicken and sliced top sirloin steak, topped with chile con queso. Served over a bed of rice.

Fan Favorites

Your choice of sliced top sirloin or chicken breast, with bell peppers and onions, sautéed in a delicious sauce. Served with rice, beans with melted cheese and your choice of warm corn or flour tortillas.

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