- Tuna Tataki $10.95
- Squid Salad $3.95
- Beet Negimaki $6.95
- Tokyo Shumai $4.75 Steamed shrimp dumpling.
- Gyoza $4.25 Minced meat vegetables steamed or pan fried.
- Edamame $3.75 Boiled soy bean.
- Shrimp Tempura $7.25
- Seafood Zousui $7.00 Rice porridge with seafood and vegetable.
- Lkayaki $7.95 Grilled squid.
Full Answer
Peter Lin
Worked in prominent Japanese restaurant for 11 years. Also, involved in kitchen management.
Tony Chen
Has been working in high end sushi restaurant in New York prior to joining this group. Excellent in food decoration and preparation.
Tina Dong
Has been very successful manager in other hibachi restaurant, and has many years of managerial experience. Very amicable and kind.
Sky Chen
Has worked in Hibachi restaurant for over 8 years. He is the co-owner of the restaurant. Very skillful and entertaining.
teriyaki combos
Our famous signature teriyaki sauce is made in-house at each restaurant.
bento box
Comes with choice of steamed rice, fried rice or noodles, garden salad, California roll (4 pcs), Dumplings (3 pcs).
sushi rolls
Menu items may vary by location. All menu items contain soy and may contain other allergens.