Check-Menus.com

shanty menu

by Prof. Nikita Cassin DDS Published 3 years ago Updated 2 years ago
image

Who owns the Shanty in Wadsworth?

Dimitri KallianisWELCOME TO WADSWORTH, ILLINOIS As the community of Wadsworth, Illinois has grown through the years, so has The Shanty. Dimitri Kallianis and his family purchased the Shanty in 2006.

Who owns shanty?

Owner & Operator Kara Neisinger Kara was born and raised in upstate New York. She got her start in food service at the early age of 16.

Who owns shanty on 19th?

Joe TatascioreBut The Shanty on 19th owner, Joe Tatasciore soon learned these words would mark the beginning of an epic journey to renovate the iconic Allentown restaurant that is situated about a half mile from Muhlenberg College.

Who owns Shanty on the Shore Burlington VT?

"That was a long 48 hours," said Tony Elmore, a nine-year employee of Gobeille Hospitality Group, which owns the Shanty and Burlington Bay Market & Café.

What is the most famous shanty?

Best Sea Shanties1.) Soon May The Wellerman Come by Nathan Evans. ... 2.) Roll the Old Chariot. ... 3.) You Can't Hold A Good Man Down by The Pirateers. ... 4.) Leave Her Johnny by Johnny Collins. ... 5.) The Kittyman Sea Shanty by the Trailer Park Boys. ... 6.) Drunken Sailor – Mashup. ... 7.) The Scotsman Kilt by Nathan Evans.

What is a Wellerman job?

Their employees became known as "wellermen". Unlike whaling in the Atlantic and northern Pacific, whalers in New Zealand practised shore-based whaling which required them to process the whale carcasses on land.

Where is sea shanty from?

A sea shanty, chantey, or chanty (/ˈʃæntiː/) is a genre of traditional folk song that was once commonly sung as a work song to accompany rhythmical labor aboard large merchant sailing vessels. They were found mostly on British and other European ships, and some had roots in lore and legend.

What does the term shanty Irish mean?

The "lace curtain Irish" were those who were well off, while the "shanty Irish" were the poor, who were presumed to live in shanties, or roughly built cabins. Neither term was complimentary.

Farm-to-Table All-Natural Burgers

Served with choice of sweet potato fries ($1 up-charge), Shanty wedge fries, sautéed vegetables, red skinned garlic mashed potatoes, or rice pilaf. American, cheddar, Swiss, mozzarella or pepper jack cheese available for $1. Onion roll bun available for 95¢. Gluten-free bun available for $2.

The Seafood That Made Us Famous

Served with homemade soup or fresh spring salad and choice of sweet potato fries ($1 up-charge), Shanty wedge fries, sautéed vegetables, rice pilaf, or red skinned garlic mashed potatoes.

From The Butcher

Served with homemade soup or fresh spring salad and choice of sweet potato fries ($1 up-charge), Shanty wedge fries, sautéed vegetables, rice pilaf, or red skinned garlic mashed potatoes.

Fresh Greens & House Soups

Dressings: Ranch, French, Mango Vinaigrette, Creamy Garlic, Raspberry Vinaigrette, Thousand Island, Honey Mustard, Creamy Caesar, Bleu Cheese, Balsamic Vinaigrette.

Trays

Jumbo Shrimp Cocktail (GF) $180 Cocktail Sauce. Fresh Lemon. 60 Pieces.

Order

All Catering Orders Come in Disposable Trays or Aluminum Pans Based Upon What Is Ordered. The Shanty Does Not Provide Chafers Or Serving Utensils, But Would Be Happy To Provide You Names of Local Vendors That Can Rent Them To You For Your Private Event.

STARTERS

Bone-in chicken wings deep fried and tossed in your choice of sauces – Buffalo, Honey Buffalo, BBQ, Bang Bang,Teriyaki, Asian, Mango Habernero, Honey Mustard, Dry Rub.

SOUP & SALADS

Crock of Bob’s savory onion soup baked with croutons and a thick slab of Swiss cheese.

BURGER & STEAK

Served with choice of Hand Cut Fries, Tater Tots, Cole Slaw or Chips. Onion rings $2, Waffle Fries $2, Sweet Potato Fries $2, Side Salad $4.

SANDWICHES

Served with choice of Hand Cut Fries, Tater Tots, Cole Slaw or Chips. Onion Rings $2, Waffle Fries $2, Sweet Potato Fries $2, Side Salad $4.

SHANTY FAVORITES

Baked haddock topped with our homemade stuffing. Served with two sides.

PIZZA & STROMBOLI

We make our own sauces and top with a cheese blend of Mozzarella, Provolone and White Cheddar. Gluten free cauliflower crust available upon request.

Maine Lobster

From Crisp, Cold North American Waters We Serve Only The Freshest Boiled Lobster Dinners

From The Deep... Fryer

All seafood entrees are served with choice of baked potato, veggies, homemade macaroni and cheese or Shanty fries unless otherwise noted

Signature Cocktails

Our House Made Bloody Mary topped with 3 Jumbo Shrimp Make it a Surf & Turf with a VT Smoke & Cure Bacon Stick 15.00

Rose Wines

Fresh strawberries, white flowers and stone fruit, light bodied and dry with a burst of citrus.

Red Wines

This wine is light, bright and elegant. Balanced with flavors of crushed cherry, raspberry and strawberry mingled with hints of vanilla.

image
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 1 2 3 4 5 6 7 8 9