What is the Slice app?
With the Slice app, local pizzerias get a bigger piece of the market. Slice helps local pizzerias get online and fight back against Domino's. Your food delivery habit is killing local pizza shops, but this app wants to help. Order the pizza you love while giving small pizzerias a way to stay in the game with the big pizza players.
What to eat at Slice Pizzeria?
Slice Pizzeria 1 Specialty Pizza. Fresh ground garlic with pecorino-romano. ... 2 Old-Fashioned Pizza. Pan pizza, classic raised crust with well-done, browned cheese. 3 Pizza By The Slice 4 Appetizers. ... 5 Mike’s Hot Honey Dip Cup. ... 6 Salads. ... 7 Wings. ... 8 Hand-Cut Boneless Wings 9 Pizza-Wing Combos. ... 10 Sandwiches. ... More items...
Who is Slice Pizza&Brew?
Started by brothers, Jeff, Jason, and Chris, Slice Pizza & Brew is as local as you can get, from the ingredients that go into every pizza to the beer on tap. We started Slice because we wanted a place not just to eat, but to hang out.
Why order pizza on the Slice app?
Ordering pizza on the Slice app is a win win. You get the food you love while supporting pizzerias. Plus, there are no crazy fees for you or the shop. Get started with the app 17,000 pizzerias count on. Grow business. Gain regulars. Independent shops deserve the tools that big pizza chains thrive on.
What is slice for?
1a : a thin flat piece cut from something. b : a wedge-shaped piece (as of pie or cake) 2 : a spatula for spreading paint or ink. 3 : a serving knife with wedge-shaped blade a fish slice.
Who owns Slice pizza in Birmingham Alabama?
Jeff Bajalieh became one of Domino's youngest franchisees before opening Slice Pizza & Brew with his brothers in 2010.
Who is the owner of Slice pizza?
Ilir SelaOverview. Ilir Sela is the founder and CEO of Slice, formerly MyPizza. Sela is Albanian by birth and grew up in Staten Island. Prior to founding Slice, Sela started Nerd Force, an IT company in 2013 after he graduated in college.
What is a slice in NYC?
A New York slice (or pie) has a thin crust that's crisp yet flexible—you can fold it without shattering it like a cracker. A red pie will typically have an uncooked tomato "sauce" (really, uncooked crushed tomatoes that have been lightly seasoned with salt); white pies forgo sauce and typically add dollops of ricotta.
How do you slice a pizza?
0:001:24The best ways to slice your pizza, according to math - YouTubeYouTubeStart of suggested clipEnd of suggested clipCut it right down the middle. So you have two four eight slices. And so on it's so boring. But withMoreCut it right down the middle. So you have two four eight slices. And so on it's so boring. But with a dash of math and geometry the possibilities are tasty.
How does Slice app make money?
Slice mainly earns via handling fees and commissions that contribute centrally to its revenue collections.
How much is Slice worth?
Kimbo Slice Net WorthNet Worth:$500 ThousandDate of Birth:Feb 8, 1974 (48 years old)Gender:MaleHeight:6 ft 2 in (1.88 m)Profession:Mixed Martial Artist, Actor, Professional Boxer, Wrestler1 more row
Where is Slice based?
Slice (app)TypePrivateFounded2010FounderIlir SelaHeadquartersNew York CityArea servedUnited States2 more rows
What do they call pizza in New York?
As one of the first kinds of pizza sold in the US, the name “pie” stuck and began to be used to refer to all types of pizza. Today, many New Yorkers still refer to pizza as “pie”.
What do New Yorkers call cheese pizza?
There are some people who refer to it as 'regular,' which is understandable because it is the most common pizza in New York City. In that sense, it is the most regular pizza; however, I prefer 'cheese' or 'cheese and tomato,' because the name leaves no surprises as to what pizza you're going to get.”
How do you eat a slice of New York?
0:220:56How to Eat a Slice of New York–Style Pizza - YouTubeYouTubeStart of suggested clipEnd of suggested clipNew York slices are typically large they're bigger than the plate upon which they're served. So whenMoreNew York slices are typically large they're bigger than the plate upon which they're served. So when you pick up the slice. If you don't give any architecture to your crust. You get the qualities.
Salads
Masculin mix, cherry tomatoes, red onions, house-made fried mozzarella, and balsamic vinaigrette.
Slice-Arotti
Our house-made version of the inside-out: sauce and mozzarella deep-fried to crisp perfection. Add toppings for an extra charge.
Strombolis
Ribeye steak, caramelized onions, and mozzarella cheese finished with white truffle oil.
July Special
Olive oil and garlic topped with mozzarella and baked then topped with cool cherry tomato salad, basil, balsamic and sea salt.
December Specials
Mussles, clams, sardines, anchovies, shrimp, crabmeat and tuna sautéed in an olive oil garlic sauce.
