What can you make at smallcakes?
Make every occasion Sweet with SmallCakes! Mini Cupcakes for any and all occasions! Try our slow churned creamy & flavorful ice cream! We bake and frost 18 signature flavors every morning, fresh from scratch.
Are smallcakes products nut-free or gluten-free?
Our kitchen regularly prepares items with peanuts, tree nuts, nut oils and butters, and gluten, and therefore, cannot be certified as a nut-free or gluten-free product. Please speak with a Smallcakes employee for further questions
How much are your Mini cupcakes by the dozen?
Our mini cupcakes can be ordered with at least 1 days notice by the dozen ($18) They can be any assortment of any of our 16 signature flavors. Give us a call to order yours today!
What size are small cakes?
What is a mini cake? A small cake, usually between 5cm (2in) and 10cm (4in). A decorated cake that is personal, a cake you give to someone special to enjoy rather than a cake to share with family and friends.
How many small cakes are there?
Smallcakes has over 200 locations.
What size are small cakes cupcakes?
Just how big are your gourmet cupcakes? SmallCakes cupcakes are quite large and depending on the frosting, toppings, and flavor, our cupcakes range from 6oz to 1/2 pound.
Do Smallcakes need to be refrigerated?
We do not recommend keeping your cupcakes in the refrigerator as the cold air may cause them to dry out. The best way to store them is to keep them at room temperature, so just bring them home, and put them on the counter.
What are small cakes called?
A petit four (plural: petits fours, also known as mignardises) is a small bite-sized confectionery or savory appetizer. The name is French, petit four (French pronunciation: [pə. ti fuʁ]), meaning "small oven".
Who started small cakes?
Jeff MartinSmallcakes was originally founded by Jeff Martin and has been featured on Food Network's "Cupcake Wars", The View, and USA TODAY, who listed Smallcakes as one of the Top Ten Cupcake places to try in the country!
How much should I charge for mini cupcakes?
Whereas, if you are baking standard cupcakes with standard frostings, your cupcake price should fall anywhere from $3 to $5 per cupcake. For mini cupcakes, you should charge around $1 – $2 per cupcake.
How long does small cakes last?
Typically, a cake will only stay fresh for up to three or four days before the moisture is drawn out and the texture becomes drier. A cake can last in a fridge for a little bit longer if it has been frosted as the frosting keeps the moisture in the sponge.
How long are small cakes good for?
If you are hoping to store them for more than a couple of days, try wrapping the box in plastic wrap or moving them to an air tight storage container. You can then place them in the fridge. You can move them to an air tight storage container and freeze them for up to 3 weeks.
Can you freeze Smallcakes cupcakes?
Place individually wrapped cupcakes in a sturdy, airtight container and store in the freezer for up to three months. I like to use a glass or plastic container (rather than a plastic bag) when freezing frosted cupcakes – it protects the frosting a bit more and helps the icing hold its shape.
What are the 3 types of cake?
Cake TypesSHORTENED CAKES: contain fat, frequently in a solid form Three basic types.UNSHORTENED CAKES: contain little or no fat High ratio of eggs to flour and fall into three categories.American Butter cakes#1: No Fat Angel food cakes Meringues3 more rows
Can I leave buttercream frosted cupcakes out overnight?
Buttercream frosted cupcakes are good for up to two days (they are fine at room temperature) and cream cheese frosted cupcakes need to be refrigerated if kept for the second day. How should cupcakes be stored? Always keep them in an airtight container to prevent contamination and to prevent air from drying them out.
Hot Fudge Sundae
chocolate cake with our signature buttercream frosting, roasted peanuts, hot fudge, and a cherry on top
Peanut Butter Cup
chocolate cake with peanut butter cream cheese frosting topped with crumbled peanut butter cups
Chocolate Cream
chocolate cake filled with our signature buttercream topped with our signature fudge frosting with a dollop of buttercream
Red Velvet
red velvet ice cream layered and topped with our “famous” red velvet cake pieces
Peanut Butter Cup
creamy peanut butter ice cream topped with peanut butter crumbles and peanut butter sauce
ChocoHolic
fudgy chocolate ice cream topped with cake pieces and a dollop of chocolate butterceream
24 Karrot
cream cheese ice cream layered with carrot cake pieces topped with toasted coconut and cinnamon
What is on top of Devil's Food chocolate cake?
Chocolate frosting covered in Graham Cracker Crumbs, topped with Marshmallow Buttercream, roasted Marshmallow, Hershey bar and Fudge Drizzle all on top of a Devil’s Food Chocolate Cake.
What is Grandma's red velvet cake made of?
Grandma’s Red Velvet Cake Made with Red Cocoa and Covered in a Swirl of Our SmallCakes’ Cream Cheese Frosting and Cake Crumbs Sprinkles on Top!
Cupcakes
We bake and frost 18 signature flavors every morning, fresh from scratch. In addition, we feature seasonal and special flavors such as Maple Bacon, Fat Elvis, Cannoli, Strawberries N’ Crème, Tiramisu, French Toast, and Pumpkin.
Ice Cream
15 flavors of small-batch ice cream are made daily. The ice cream flavors are a nod to Smallcakes’s famous cupcake recipes. We take the great flavors of our cupcakes and turn them into an incredible, rich and creamy ice cream.
Locations
SMALLCAKES has locations all over the world...we like to call it: Worldwide Cupcake Domination!
